PRX - Pieces for Format: Debut (not aired nationally)
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oday, we’re talking about a new study from the University of Rhode Island about microplastics in the Narragansett Bay. We look into what the findin...
Bought by Raven Radio
- Added: Oct 31, 2023
- Length: 03:38
- Purchases: 1
These days, we can buy almost anything we want online—fancy food, designer clothes, new computers, the works. But is all this online shopping creat...
Bought by WRFA-LP
- Added: Apr 11, 2022
- Length: 03:22
- Purchases: 1
Today, we're talking turkey. With the holidays coming up, you can choose a bird that is free-range, organic, or conventional. But what’s the diffe...
- Added: Nov 23, 2020
- Length: 03:52
According to the USDA, nearly half of all the American adults listening to this story right now will eat a sandwich today. So, how has this simple ...
- Added: Apr 22, 2020
- Length: 06:51
This bit of nonsense verse is inspired by the Maori hangi - a traditional method of cooking which is still very popular in New Zealand and elsewher...
- Added: Oct 19, 2016
- Length: :46
audio postcard or sonic id describing koolaid pickles from 4th graders in Helena, Arkansas
- Added: May 18, 2015
- Length: 01:58
An underground supper club pairs beers with dinner, served in a Mission District apartment kitchen in San Francisco.
- Added: Oct 08, 2013
- Length: 03:00
The food can be good, bad, ugly and gross!
- Added: Feb 27, 2013
- Length: 03:48
Mentioning the Thirsty Ear Pub, which used to be in the basement of what was then the MIT graduate dorm Ashdown House, evokes a wide range of emoti...
- Added: Feb 27, 2013
- Length: 02:36
Many people love beer, but few really know what goes into making the stuff. Matt Hall - a brewer at Yards Brewery in Philadelphia, PA - dispels a ...
Bought by KLCC, WAMC Northeast Public Radio, and PRX Remix
- Added: Sep 25, 2012
- Length: 03:20
- Purchases: 3
Anne Tyler has a new book out! "The Beginner's Goodbye." Here Julia Child presents passages from an earlier Anne Tyler favorite, "Dinner at the Hom...
- Added: Apr 13, 2012
- Length: 24:58
A radio drama/semi-romance built on sound gathered during a field trip to southwestern India. Two American travelers, brought by chance to a tiny I...
- Added: May 13, 2011
- Length: 22:19
An audio postcard about the culinary side of the 41st Annual Jazz and Heritage Festival in New Orleans
- Added: May 10, 2011
- Length: 03:57
A story about a family...and pretzels.
- Added: Jan 11, 2011
- Length: 06:28
- Purchases: 3
A gift from the Julia Child Foundation. In "Cannery Row" the hobos poach a chicken over a campfire, in a 5-gallon coffee can. What they don't know,...
Bought by KPTZ, Port Townsend, WA, KZYX, KRCB 104.9, KZYX, and KUT
- Added: Sep 17, 2010
- Length: 26:55
- Purchases: 5
You might say that Malort is Chicago's signature drink. Which would be fine, if it weren't so disgusting. For the uninitiated, here is the story of...
- Added: Jun 15, 2010
- Length: 10:05
- Purchases: 2
Maybe you know where your food comes from. But have you seen and heard about farming through a 13-year-old boy’s eyes? Colby Perron shares his thou...
- Added: Jun 07, 2010
- Length: 05:51
- Purchases: 2
After the equinox there is the apple harvest. This is when summer bows out to autumn.Forsome
- Added: Oct 14, 2009
- Length: 08:04
Rhubarb: The daffodil of the vegetable garden. The earliest of spring fruits it is tart yet fresh. Full of colour and flavour. Follow this harvest ...
- Added: May 03, 2009
- Length: 12:15
For a public radio station in rural Alaska, something smelled fishy come fund-drive time...
Bought by WMMT
- Added: Jan 26, 2009
- Length: 05:30
- Purchases: 1
Matt Allen goes to music festivals and gives away ice cream
- Added: Apr 01, 2008
- Length: 04:10
Don't bite off more than you can chew...
Bought by WAMC Northeast Public Radio
- Added: Dec 20, 2007
- Length: 04:01
- Purchases: 1
From cops chasing speeders to Agricultural celebration
- Added: Sep 10, 2007
- Length: 09:52
- Added: Aug 17, 2007
- Length: 01:53
Chef Mary Jo McMillin's recipe for dessert meringue nests
- Added: Aug 11, 2007
- Length: 01:34