PRX - Pieces for Format: Debut (not aired nationally)

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oday, we’re talking about a new study from the University of Rhode Island about microplastics in the Narragansett Bay. We look into what the findin...

Bought by Raven Radio


  • Added: Oct 31, 2023
  • Length: 03:38
  • Purchases: 1
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These days, we can buy almost anything we want online—fancy food, designer clothes, new computers, the works. But is all this online shopping creat...

Bought by WRFA-LP


  • Added: Apr 11, 2022
  • Length: 03:22
  • Purchases: 1
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Today, we're talking turkey. With the holidays coming up, you can choose a bird that is free-range, organic, or conventional. But what’s the diffe...

  • Added: Nov 23, 2020
  • Length: 03:52
Caption: Apples at the ready, Credit: Muriel Murch
After the equinox there is the apple harvest. This is when summer bows out to autumn.Forsome

  • Added: Oct 14, 2009
  • Length: 08:04
Caption: PRX default Piece image
Chef Mary Jo McMillin's recipe for dessert meringue nests

  • Added: Aug 11, 2007
  • Length: 01:34
Caption: PRX default Piece image
Chef Mary Jo McMillin offers a suggestion for simple hand-dipped chocolates

  • Added: Dec 08, 2006
  • Length: 01:35
Caption: PRX default Piece image
Chef Mary Jo McMillin offers a recipe for holiday cookies

  • Added: Dec 08, 2006
  • Length: 01:26
Caption: PRX default Piece image
Chef Mary Jo McMillin offers advice on how to prepare squash

  • Added: Oct 29, 2006
  • Length: 01:30
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Longtime pumpkin farmer John Muller talks about pumpkin farming's history and present.

Bought by The Nature Podcast and Public Interactive


  • Added: Oct 30, 2005
  • Length: 04:14
  • Purchases: 2