PRX - Pieces for Format: Interview

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HOUR ONE: "Tasting the past" - What food reminds you of a certain time - or maybe a particular person - in your life? This hour, we’ll meet kitchen...

  • Added: May 17, 2024
  • Length: :00
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Did you know that heavily subsidized biogas digesters pose a risk to rural communities and are not the climate-change solution they’re made out to ...

  • Added: May 16, 2024
  • Length: 28:00
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In her book, At the Table, Katherine Miller offers guidance for chefs on effecting change in food policy.

  • Added: May 16, 2024
  • Length: 54:00
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Did you know that cattle are not the “climate change killers” they’ve been made out to be? Join Food Sleuth Radio host and Registered Dietitian, Me...

Bought by RadioFreePalmer


  • Added: May 09, 2024
  • Length: 28:00
  • Purchases: 1
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A conversation with award winning journalist Carey Gilliam, author of The Monsanto Papers.

  • Added: May 08, 2024
  • Length: 53:59
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Clean Label Project's Jackie Bowen talks about what is allowed in the food we eat, and how to protect the youngest among us.

Bought by WMUU-LP


  • Added: May 06, 2024
  • Length: 29:14
  • Purchases: 1
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We talk food justice, journalism, and showering the homeless with Hannah Wallace.

Bought by WOJB


  • Added: May 05, 2024
  • Length: 58:02
  • Purchases: 1
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Listen this week to stories of nighttime communal baking and the family lore behind a teapot.

  • Added: May 03, 2024
  • Length: 54:00
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Did you know that there is solid science behind concerns regarding the safety of genetically modified crops? Join Food Sleuth Radio host and Regist...

Bought by RadioFreePalmer


  • Added: May 02, 2024
  • Length: 28:00
  • Purchases: 1
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Liz Carlisle’s book, Healing Grounds, explores the origins of the farming practices we need today–in order to reduce the devastating effects of agr...

  • Added: Apr 25, 2024
  • Length: 54:00
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Did you know that 80% of the avocadoes consumed in the U.S. are imported from Mexico? Join Food Sleuth Radio host and Registered Dietitian, Melinda...

Bought by RadioFreePalmer


  • Added: Apr 25, 2024
  • Length: 28:00
  • Purchases: 1
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Jerry Mercury had never experienced a place like the community garden he found in Tallinn, Estonia. In a difficult time, it meant the world to him.

  • Added: Apr 18, 2024
  • Length: 53:59
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Did you know that anti-trust legislation helps protect our democracy? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for...

Bought by RadioFreePalmer


  • Added: Apr 18, 2024
  • Length: 28:00
  • Purchases: 1
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Producer Alexis Carvajal connects with her grandmother to learn a family recipe called Pernil.

  • Added: Apr 16, 2024
  • Length: 54:01
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Italian Food Culture, Blue Zones, Pasta, Wine, Balance, and more with Chef Leo from the World Renowned Buonasera Ristorante

  • Added: Apr 12, 2024
  • Length: 27:44
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Independent ice cream shop puts the focus on community with Food Truck Fridays.

  • Added: Apr 11, 2024
  • Length: 54:01
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What impact is social media having on the way we see ourselves?

  • Added: Apr 11, 2024
  • Length: 52:50
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Did you know that prenatal exposure to glyphosate has been associated with shorter gestational time in utero, decreased fetal growth and preterm bi...

Bought by RadioFreePalmer


  • Added: Apr 11, 2024
  • Length: 28:00
  • Purchases: 1
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Did you know that fossil fuel subsidies contribute to the “cheap” cost of plastic? Join Food Sleuth Radio host and Registered Dietitian, Melinda He...

Bought by RadioFreePalmer


  • Added: Mar 28, 2024
  • Length: 28:00
  • Purchases: 1
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Join us for a community garden tour and conversation with Phyllis Boyd, former director of Groundwork Indy

  • Added: Mar 28, 2024
  • Length: 54:00
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This episode features two guests who are journalists by trade, that forged a path as stewards of Midwestern storytelling. Meet James Norton, the ed...

  • Added: Mar 27, 2024
  • Length: 54:01
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Meet Kim Laing, the Indiana woman behind the blog and podcast More Than Corn, as well as Staci Perry Mergenthal, creator of the Funeral Potatoes an...

  • Added: Mar 27, 2024
  • Length: 54:01
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Did you know that heavy metals are present in a wide variety of our foods? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn...

Bought by RadioFreePalmer


  • Added: Mar 21, 2024
  • Length: 28:00
  • Purchases: 1
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Geographer Elizabeth Cullen Dunn talks with Earth Eats about visiting ice cream factories and small dairy farms in Ukraine as the country faces unc...

  • Added: Mar 21, 2024
  • Length: 54:01