PRX - Pieces for Topic: Environment

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Notes and Notes with David McClymont CEO of The Palm Beach Symphony and Sommelier Brian Chamis of The Wine Proxy.
From: Ken Grey
Series: Maximum Health Radio "Quality Living" with Dr Ken Grey Holistic Physician
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Notes and Notes with David McClymont CEO of The Palm Beach Symphony and Sommelier Brian Chamis of The Wine Proxy.  We delve into the world of wine ...

Bought by WYAP


  • Added: Feb 26, 2022
  • Length: 26:31
  • Purchases: 1
What's the real impact of plastic straws?
From: Possibly
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Why are so many people talking about banning straws right now, and how much of a difference does skipping the straw actually make?

Bought by PRX Remix


  • Added: Jul 30, 2020
  • Length: 04:01
  • Purchases: 1
Is it better to drink beer from a bottle or a can?
From: Possibly
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Summer is the perfect season to kick back and crack open a cold one. But, when you’re trying to pick the perfect beer, do you ever wonder whether i...

Bought by PRX Remix


  • Added: Jul 06, 2020
  • Length: 03:52
  • Purchases: 1
Do we need to refrigerate our eggs?
From: Possibly
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Here in the US, most of us put our eggs in the refrigerator. But in many other countries, eggs can stay on the counter. So, could we save energy he...

Bought by RadioFreePalmer and PRX Remix


  • Added: Jun 29, 2020
  • Length: 03:58
  • Purchases: 2
What's The Most Energy Efficient Way To Boil Water?
From: Possibly
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Would a microwave oven or an electric stove use more energy to boil a cup of water?

Bought by PRX Remix


  • Added: Jun 24, 2020
  • Length: 04:06
  • Purchases: 1
Should I grill with gas or charcoal?
From: Possibly
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If you're choosing between charcoal and gas, choose gas. Grilling with charcoal for an hour produces three times the emissions of grilling with gas...

Bought by KUFM - Montana Public Radio and PRX Remix


  • Added: Jun 15, 2020
  • Length: 02:29
  • Purchases: 2
Dead of Winter
From: Heritage Radio Network
Series: Meat + Three
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The Polar Vortex has subsided, but despite warmer temperatures, it’s still the dead of winter. This week, we take you through dormant grapevines i...

  • Added: Dec 16, 2019
  • Length: 20:57
The World in a Wine Glass
From: Heritage Radio Network
Series: Meat + Three
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Wind your way through the world’s markets, both physical and financial, to find out how they’re changing. This week on Meat + Three, we explore glo...

Bought by KGUA


  • Added: Aug 22, 2019
  • Length: 19:35
  • Purchases: 1
The Beekman 1802 Farm Boys of New York are loving the world as their neighbor and the Earth as their mother
From: Ken Grey
Series: Maximum Health Radio "Quality Living" with Dr Ken Grey Holistic Physician
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The Beekman 1802 Farm Boys of New York are loving the world as their neighbor and the Earth as their mother. As owners of one of the fastest growin...

Bought by WCNY and KFOI Radio


  • Added: Oct 30, 2017
  • Length: 26:02
  • Purchases: 2
Makers Series 6: Cacao Hunters
From: Slow Melt Productions
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Cacao Hunters was founded in 2013 by Carlos Ignacio Velasco and Mayumi Ogata and is based in Popayán, Colombia. The company is dedicated to finding...

  • Added: Aug 25, 2017
  • Length: 39:06
Slow Food and the Growing World Population (Short Version)
From: Louisville Public Media
Caption: A locally-grown tomato, Credit: Kyle Durbin
An feature-length interview with Slow Food International Secretary General Paolo di Croce about how his organization plans to feed the growing worl...

  • Added: Sep 07, 2011
  • Length: 03:24
Slow Food and the Growing World Population
From: Louisville Public Media
Caption: A dish made with food grown near Louisville, Kentucky, Credit: Dalton Main
An extended interview with Slow Food International Secretary General Paolo di Croce about how his organization plans to feed the growing world popu...

Bought by KBCS 91.3 FM Community Radio


  • Added: Sep 07, 2011
  • Length: 06:23
  • Purchases: 1
Making Beef Better: A search for the World's best steak.
From: Guy Hand
Series: Northwest Food News & Edible Idaho
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An interview with Mark Schatzker, author of Steak, on why great steak is hard to find and how a few small-scale ranchers are helping to make beef b...

Bought by KISU


  • Added: Mar 19, 2011
  • Length: 04:00
  • Purchases: 1