PRX - Pieces for Topic: Environment

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Caption: Tons of food scraps end up in landfills., Credit: www.ecomena.org
How much food do you throw away? By changing just a few habits and ideas about how we deal with food, everyone can make a positive impact on this p...

Bought by KSVR Studios: Skagit Valley Radio and KFAI Minneapolis


  • Added: Nov 03, 2012
  • Length: 05:00
  • Purchases: 2
Caption: Ashley Hathaway
Like it or not, genetically engineered foods make up a significant portion of our nation’s food supply. Approximately ninety-three percent of all U...

  • Added: Oct 30, 2012
  • Length: 29:01
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Join Food Sleuth Radio Host and registered dietitian, Melinda Hemmelgarn, for her conversation with Monica Nuvamsa, Executive Director of the Hopi ...

  • Added: Oct 29, 2012
  • Length: 28:00
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Join Food Sleuth Radio Host and registered dietitian, Melinda Hemmelgarn, for her conversation with Atina Diffley, author of "Turn Here Sweet Corn:...

  • Added: Oct 15, 2012
  • Length: 28:00
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Join Registered Dietitian and Food Sleuth, Melinda Hemmelgarn, for her conversation with Steve Sprinkel, a Harvard-educated organic farmer, owner ...

  • Added: Oct 07, 2012
  • Length: 28:00
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Why would an organic farmer be in favor of labeling genetically engineered (GMO) food? Join Food Sleuth Radio Host and registered dietitian, Melind...

  • Added: Oct 01, 2012
  • Length: 28:00
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Join Food Sleuth Radio host, Melinda Hemmelgarn, for her conversation with superbug sleuth, Maryn McKenna. An investigative journalist and author, ...

  • Added: Sep 17, 2012
  • Length: 28:00
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Apples, celery and bell peppers top the Environmental Working Group’s 2012 Dirty Dozen list for pesticide residues. Join Food Sleuth Radio host, Me...

Bought by KMXT


  • Added: Sep 03, 2012
  • Length: 28:00
  • Purchases: 1
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What’s the big deal about local food? Join Food Sleuth Radio host, Melinda Hemmelgarn as she speaks with fellow dietitian Jasia Steinmetz, Ph.D., ...

  • Added: Aug 27, 2012
  • Length: 28:00
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What does capitalism have to do with obesity? Join Food Sleuth Radio host, Melinda Hemmelgarn, as she interviews Julie Guthman, Ph.D., associate p...

  • Added: Aug 20, 2012
  • Length: 28:00
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Jill Nussinow, M.S., R.D., discusses her new cookbook, “The New Fast Food™: The Veggie Queen™ Pressure Cooks Whole Food Meals in Less than 30 Minut...

  • Added: Jul 29, 2012
  • Length: 28:00
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Why would an organic farmer run for Congress? Join Food Sleuth Radio host, Melinda Hemmelgarn and her guest, Anthony Flaccavento, a former Food and...

  • Added: Jul 15, 2012
  • Length: 28:00
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Do you wonder if genetically modified crops are safe to eat? What are their effects in the environment, and why have farmers bought into biotechnol...

  • Added: Jun 25, 2012
  • Length: 28:00
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How might toxic elements in our air, water and food explain the recent staggering rise of autism spectrum disorders ? Join Food Sleuth Radio host, ...

  • Added: Jun 11, 2012
  • Length: 28:00
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More than 70 percent of processed foods in the supermarket contain genetically engineered (GE/ GMO) ingredients. If you want to know more about GMO...

  • Added: Jun 04, 2012
  • Length: 28:00
Caption: Jan Lundberg, Credit: Eleanor Davis, www.doing-fine.com
Jan Lundberg is a former oil industry analyst turned environmental activist. He is the founder of Culture Change and the Sail Transport Network. We...

  • Added: May 27, 2012
  • Length: 37:43
Caption: Cheese & Culture
Behind every traditional type of cheese there is a fascinating story. By examining the role of the cheese-maker throughout world history and by und...

Bought by KVMR


  • Added: May 16, 2012
  • Length: 17:10
  • Purchases: 1
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How does the Farm Bill influence the food on our plates? Food Sleuth Radio host, Melinda Hemmelgarn, interviews Ariane Lotti, Legislative Specialis...

  • Added: May 14, 2012
  • Length: 28:00
Caption: Owners of Herbal Turtle Farms: Kate Foerster with partner Bryan Crigler and son Ayden
Local farmer and President of The Winona Farmers Market, Bryan Crigler stops by to inform us on Community Supported Agriculture, the importance of ...

Bought by KSRQ and KSRQ


  • Added: May 07, 2012
  • Length: 24:25
  • Purchases: 2
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Food Sleuth Radio host, Melinda Hemmelgarn, interviews Lindsey Lusher Shute, Director of the National Young Farmer Coalition. Know anyone who wants...

  • Added: Apr 29, 2012
  • Length: 28:00
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Food Sleuth Radio host, Melinda Hemmelgarn, interviews legendary food activist, author and humanitarian, Frances Moore Lappé. Ms. Lappé discusses ...

  • Added: Apr 23, 2012
  • Length: 28:00
Caption: Jere Gettle and family, Credit: Baker Creek Heirloom Seeds
Join us as we go down Food Memory Lane with Jere Gettle, founder of Baker Creek Heirloom Seeds.

  • Added: Apr 18, 2012
  • Length: 26:09
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Food Sleuth Radio host, Melinda Hemmelgarn, interviews award winning filmmaker Jan Weber. Based in Brooklyn, but born in Wisconsin, Weber travels b...

Bought by Prairie Public


  • Added: Apr 09, 2012
  • Length: 28:00
  • Purchases: 1
Caption: Charles Margulis
Have you ever tasted a strawberry whose DNA was altered to include fish genes? In the United States, genetically modified foods are not generally l...

Bought by HCC Radio The Dragon and Yellowstone Public Radio


  • Added: Apr 06, 2012
  • Length: 29:51
  • Purchases: 2
Caption: Andrew Revkin
You are planning a nice dinner party and you want to buy a bottle of wine. How do you stay true to your environmental commitment when choosing a wi...

Bought by Yellowstone Public Radio


  • Added: Apr 02, 2012
  • Length: 30:01
  • Purchases: 1