PRX - Pieces for Format: Soft Feature

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Vegan, eco-travel
From: KCMJ Community Radio
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Jeff and Joan Stanford, owners of all vegan The Stanford Inn, dish on their new cookbook Dining at The Ravens.

Bought by 'The Sea'


  • Added: Mar 21, 2016
  • Length: 28:30
  • Purchases: 1
Out of the Blocks: 6300 Reisterstown Road (mini version)
From: Out of the Blocks
Series: Out of the Blocks
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6300 Reisterstown Road: One Block. Everybody's story.

Bought by PRX Remix


  • Added: Mar 15, 2016
  • Length: 06:00
  • Purchases: 1
Dinner at the Patel Motel (Gravy Ep. 33)
From: Southern Foodways Alliance
Series: Gravy Podcast
Caption: Vimal Patel cooks inside -- and outside -- a room in the Day's Inn he operates in North Charleston. , Credit: Photo by Wade Spees for the Post & Courier.
We stay at them around the South and across the United States: Day’s Inn. Best Western. Quality Inn. But there is a food world behind the scenes at...

Bought by KVLU and WABE


  • Added: Mar 10, 2016
  • Length: 28:49
  • Purchases: 2
Fairy Food: The Little People's Potato
From: Carla Seidl
Caption: neighborhood-harvested "fairy" potatoes, Credit: Carla Seidl
A fairy potato treasure hunt incorporating elements of Cherokee, Celtic, and Chinese folklore and a bit o' magic.

Bought by WMMT


  • Added: Mar 09, 2016
  • Length: 05:23
  • Purchases: 1
Eat Like You Give a Damn (Wearing veganism on your sleeve)
From: JL Fields
Series: Easy Vegan with JL Fields
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Michelle Schwegmann, co-author of Eat Like You Give a Damn and co-owner of Herbivore Clothing Company in Portland, shares how she feeds her vegan d...

  • Added: Feb 29, 2016
  • Length: 28:30
A Trailer, a Temple, a Feast: Making Laos in North Carolina (Gravy Ep. 31)
From: Southern Foodways Alliance
Series: Gravy Podcast
Caption: The Pi Mai New Years Celebration in Morganton, NC, Credit: Photo by Katy Clune
Sticky rice. It may not be the first dish you expect to be served in a double-wide trailer in the mountain South, but in Morganton, North Carolina,...

Bought by WMMT, KVLU, and WABE


  • Added: Feb 12, 2016
  • Length: 29:44
  • Purchases: 3
The Pull of Pollo: How the Chicken Industry Transformed One Arkansas Town (Gravy Ep. 30)
From: Southern Foodways Alliance
Series: Gravy Podcast
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This is the story of Springdale, Arkansas, and how chicken transformed a once-sleepy rural town into the most ethnically diverse city in the state—...

Bought by KVLU and WABE


  • Added: Feb 02, 2016
  • Length: 21:15
  • Purchases: 2
Juicing, veganism...and changing the world for animals?
From: JL Fields
Series: Easy Vegan with JL Fields
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A week before the release of Jasmin Singer's memoir, "Always Too Much and Never Enough," JL and Jasmin talk juicing, veganism, body image and how t...

  • Added: Jan 25, 2016
  • Length: 28:27
Going the Distance: Gelato Artisan Matthew Lee
From: Stories from Deep in the Heart, a project of Texas Folklife
Series: 2015 O Henry Middle School Stories
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Matthew Lee tells the story of how he came to make world-class gelato.

  • Added: Jan 23, 2016
  • Length: 03:26
First Generation Americans in the Kitchen
From: Sabrina Farhi
Caption: PRX default Piece image
First generation Americans often try to reconcile two clashing cultural identities - their identity as Americans and their cultural/ethnic identity...

Bought by PRX Remix


  • Added: Dec 28, 2015
  • Length: 08:30
  • Purchases: 1
Southern Fried Baked Alaska (Gravy Ep. 28)
From: Southern Foodways Alliance
Series: Gravy Podcast
Caption: Oysters Mornay., Credit: Image courtesy of Ship Restaurant & Bar.
What do the restaurants of your childhood say about the place you grew up? In Jack Hitt’s case, the Oysters Mornay and Escargots Bourguignonne of h...

Bought by KVLU, KVLU, and WABE


  • Added: Dec 17, 2015
  • Length: 28:02
  • Purchases: 3
What Needs Heat and Grows in the Winter in Central New York?
From: Syracuse University Broadcast Journalism - 2
Caption: Emily Burrichter surveys rows of red and green lettuce under one of Main Street Farms' high tunnels in Homer, New York., Credit: © 2015 Dan Mantooth
Where does our food come from? Who grows it? Main Street Farms might be your answer if you shop local.

  • Added: Dec 16, 2015
  • Length: 03:51
Foiled Rotten Burritos, Bemidji, MN
From: Northern Community Radio - KAXE & KBXE, Minnesota
Series: Call of the Wild
Caption: Tippy, Credit: Karen Oothoudt
This week Milt Lee talks with Julia Oxenreider from Foiled Rotten Burritos – a food truck in Bemidji with a motto of “We’ll Mess Your Face Up.”

Bought by KKWE Niijii Radio


  • Added: Dec 16, 2015
  • Length: 07:32
  • Purchases: 1
StoryCorps: Chloe Longfellow
From: StoryCorps
Series: StoryCorps
Caption: Chloe Longfellow
Chloe Longfellow came to StoryCorps to remember some of the life lessons she learned as a kid, while spending time in her grandmother’s kitchen.

Bought by KBCS 91.3 FM Community Radio, WVBI-LP, KUFM - Montana Public Radio, Troy Public Radio, KIDE Hoopa Tribal Radio 91.3fm and more


  • Added: Dec 11, 2015
  • Length: 02:22
  • Purchases: 9
Delta Jewels (Gravy Ep. 27)
From: Southern Foodways Alliance
Series: Gravy Podcast
Caption: Mrs. Joyce Meyers, Credit: Photo by Alysia Burton Steele
The image of the Mississippi Delta the public usually gets is one of poverty-- or of cotton fields. But, on a search for women like her grandmother...

Bought by KVLU and WABE


  • Added: Dec 03, 2015
  • Length: 25:16
  • Purchases: 2
The Cape's Hidden Jamaica
From: Jimmy Gutierrez
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Imagine trying to cook without the conveniences of electricity, running water, or a stove. Growing up in Jamaica, that’s exactly how Glenroy Solomo...

Bought by WCAI / WNAN Cape & Islands, Mass., WCAI / WNAN Cape & Islands, Mass., and PRX Remix


  • Added: Dec 03, 2015
  • Length: 04:42
  • Purchases: 3
StoryCorps: Carol Miller and Marge Klindera
From: StoryCorps
Series: StoryCorps
Caption: Carol Miller (L) and Marge Klindera (R)
Marjorie Klindera and Carol Miller have spent the past 30 Thanksgivings answering phone calls about turkey troubles from panicked home cooks.

Bought by WTIP, WUTC, WHYY, and KIDE Hoopa Tribal Radio 91.3fm


  • Added: Nov 30, 2015
  • Length: 02:03
  • Purchases: 4
Brandon Wollman, of Wollman Coffee Roasters, Bemidji, MN
From: Northern Community Radio - KAXE & KBXE, Minnesota
Series: Call of the Wild
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Brandon Wollman took a favorite hobby, and turned it into a business: coffee. He talks with Milt Lee about his coffee empire in Bemidji, MN.

Bought by KKWE Niijii Radio


  • Added: Nov 20, 2015
  • Length: 07:14
  • Purchases: 1
South by South of the Border Soul Food (Gravy Ep. 26)
From: Southern Foodways Alliance
Series: Gravy Podcast
Caption: Food at Delicious Southern Cuisine, Los Angeles, CA. , Credit: Photo by Lena Nozizwe, copyright 2015.
Black-eyed peas and collards. Fried chicken and peach cobbler. Customers at Delicious Southern Cuisine in Los Angeles come for these soul food sta...

Bought by KVLU and WABE


  • Added: Nov 19, 2015
  • Length: 27:08
  • Purchases: 2
Distillations Turns 200
From: Distillations
Series: Distillations
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This is Distillations’s 200th episode, and we’re celebrating! We pored through hundreds of shows and pieced together some of the funniest, grossest...

  • Added: Nov 18, 2015
  • Length: 37:10
The Mason Jar Pickle (Gravy Ep. 24)
From: Southern Foodways Alliance
Series: Gravy Podcast
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They’re everywhere: in your fancy cocktail bar and your down home country restaurant. In the hands of farmer’s market shoppers and 7-Eleven Slurpee...

Bought by KVLU, West Virginia Public Broadcasting, and WABE


  • Added: Oct 22, 2015
  • Length: 25:46
  • Purchases: 3
A Salt Story: West Virginia Siblings Mine the Past to Build a Future (Gravy Ep. 22)
From: Southern Foodways Alliance
Series: Gravy Podcast
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While West Virginia may be known for resources like coal, the country once turned to this mountain state for a culinary staple: salt. In this episo...

Bought by WMMT, WMMT, KVLU, West Virginia Public Broadcasting, WABE and more


  • Added: Sep 24, 2015
  • Length: 23:22
  • Purchases: 6
Coming Out Meatless (Gravy Ep. 21)
From: Southern Foodways Alliance
Series: Gravy Podcast
Caption: Choya Webb and his father, Choya Webb Sr.
What does *not* eating meat say about you? In one young biracial man’s family, his dietary change was construed as white, elite, even feminine. In ...

Bought by KVLU, WABE, and PRX Remix


  • Added: Sep 10, 2015
  • Length: 24:40
  • Purchases: 3
Last Best Stories: Episode 2
From: Jule Banville
Series: Last Best Stories
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Goats + Dumplings comes in at 13:28. It's the second episode of a new podcast, Last Best Stories. The first, longer feature (8:30) looks at how mou...

  • Added: Sep 03, 2015
  • Length: 13:29
Farming Creativity
From: Rendered
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Getting back to the kind of robust, regional food system that used to be the norm in America definitely requires some creative thinking.

Bought by KBCS 91.3 FM Community Radio


  • Added: Aug 23, 2015
  • Length: 16:18
  • Purchases: 1

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