PRX - Pieces for Format: Soft Feature

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47 results


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Is weight an indicator of health? We often think that skinny people are healthier than people with obesity, but research suggests we may be wrong.

Bought by KOWS, KMXT, KMXT, RadioStPete Florida, KSTK and more


  • Added: Mar 28, 2024
  • Length: 52:50
  • Purchases: 9
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Topic 1: Moving to a new country does not mean you have to forget the old one; Topic 2: A life-changing meal. And, identifying the best olive oil.

Bought by WYAP


  • Added: Jan 24, 2023
  • Length: 52:01
  • Purchases: 1
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Topic 1: Renewal Mill is trying to reduce food waste and greenhouse gases by transforming spoiled byproducts into something edible. Topic 2: Mitche...

Bought by KSTK, KMRE-LP Bellingham, Wash., KSTK, KOWS, WYAP and more


  • Added: Nov 08, 2022
  • Length: 52:51
  • Purchases: 9
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An exploration of delectable foods and the people who make them: pho, Italian grandmothers' pasta, and preserved sourdough.

Bought by GCR (Global Community Radio), RadioStPete Florida, and WYAP


  • Added: Aug 15, 2022
  • Length: 52:50
  • Purchases: 3
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Hydroponically grown foods may feed a space colony one day.

Bought by RadioStPete Florida


  • Added: Jul 12, 2022
  • Length: 52:50
  • Purchases: 1
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COVID-19 reminded us how much flavor enriches our lives.

Bought by GCR (Global Community Radio), RadioStPete Florida, and WYAP


  • Added: Mar 15, 2022
  • Length: 52:49
  • Purchases: 3
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Topic 1: Danielle Reed explores the wide genetic differences in taste buds. Topic 2: Musician Annie Dickinson sees music in color.

Bought by RadioStPete Florida


  • Added: Dec 16, 2021
  • Length: 52:50
  • Purchases: 1
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Topic 1: Why truffles are the world's most expensive fungus; Topic 2: The extraordinary world of fungi

  • Added: Oct 12, 2021
  • Length: 52:51
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Topic: How Beef Changed America

Bought by RadioStPete Florida, WPCA-LP, KUHF, and WYAP


  • Added: Aug 10, 2021
  • Length: 54:42
  • Purchases: 4
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Tackling the challenges of overfishing, while also working towards stalling the effects of climate change.

  • Added: Jan 18, 2021
  • Length: 02:30
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Today on Culture Clique we are joined by former KQAL Program Coordinator Teri Tenseth to talk about her latest venture, The Mother Loaf. The Mother...

  • Added: Dec 02, 2020
  • Length: 43:20
Caption: Newly milled flour at Carolina Ground, Credit: Carla Seidl
Milling flour is an ancient art. While commercial, industrial milling has largely taken over, there are some who are continuing, and honoring, the...

Bought by WAMC Northeast Public Radio


  • Added: Dec 03, 2018
  • Length: 04:50
  • Purchases: 1
Caption: Tim Rider and crew aboard the Finlander I, Credit: Tim Rider
Why regulations designed to protect the ocean are making it harder to fish sustainably.

  • Added: Sep 18, 2018
  • Length: 12:46
Caption: Dustin Young holds glass eels worth $2,500 per pound, Credit: Matt Frassica
Why is a tiny fish worth thousands per pound?

  • Added: May 08, 2018
  • Length: 09:27
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Between a changing climate and an invasion of parasites, it’s a tough time for the little honeybee. A Norfolk woman’s quest to give bees a home may...

Bought by KENW, New Hampshire Public Radio, WAMC Northeast Public Radio, KBCS 91.3 FM Community Radio, WOUB and more


  • Added: Apr 26, 2017
  • Length: 04:22
  • Purchases: 6
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There's a lot of talk about food these days, from farmer's markets to the local food movement. But in some communities, there's a whole different c...

Bought by KUAF Public Radio, WRGY, KZMU Moab Community Radio, and KENW


  • Added: Nov 18, 2016
  • Length: 32:45
  • Purchases: 4
Caption: Sunset overlooking Mobile Bay in Fairhope, Alabama. , Credit: Photo by Tina Antolini.
Imagine: crabs, fish, eels—a whole team of sea creatures—rushing towards the shore, and then sitting there, as if waiting to be caught. This isn’t ...

Bought by KVLU and PRX Remix


  • Added: Jun 16, 2016
  • Length: 22:01
  • Purchases: 2
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Local breweries are on the rise and with that new ways to serve and complement beer. In this next installment of Area Voices, producer Tammy Bobrow...

Bought by KVSC


  • Added: May 25, 2016
  • Length: 14:37
  • Purchases: 1
Caption: Vimal Patel cooks inside -- and outside -- a room in the Day's Inn he operates in North Charleston. , Credit: Photo by Wade Spees for the Post & Courier.
We stay at them around the South and across the United States: Day’s Inn. Best Western. Quality Inn. But there is a food world behind the scenes at...

Bought by KVLU and WABE


  • Added: Mar 10, 2016
  • Length: 28:49
  • Purchases: 2
Caption: neighborhood-harvested "fairy" potatoes, Credit: Carla Seidl
A fairy potato treasure hunt incorporating elements of Cherokee, Celtic, and Chinese folklore and a bit o' magic.

Bought by WMMT


  • Added: Mar 09, 2016
  • Length: 05:23
  • Purchases: 1
Caption: The Pi Mai New Years Celebration in Morganton, NC, Credit: Photo by Katy Clune
Sticky rice. It may not be the first dish you expect to be served in a double-wide trailer in the mountain South, but in Morganton, North Carolina,...

Bought by WMMT, KVLU, and WABE


  • Added: Feb 12, 2016
  • Length: 29:44
  • Purchases: 3
Caption: The Ice Cream Bar, Credit: Thomas Hawk
Juliet Pries, the owner of the Ice Cream Bar in Cole Valley, talks about the massive red tape she had to deal with to open her business.

  • Added: Mar 11, 2015
  • Length: 04:06
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“Minnesota 13” is the name of a corn seed developed at the University of Minnesota to suit the shorter growing season in the upper Midwest. But dur...

  • Added: Feb 24, 2015
  • Length: 04:48
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Chef Sean Sherman is also known as the Sioux Chef. In September 2014 he opened a business of the same name, catering and educating people on “pre-r...

  • Added: Feb 24, 2015
  • Length: 10:16
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Everyone's familiar with local laws that don't seem to make sense. In Tennessee, it’s illegal for grocery stores to sell wine, but legal to ride in...

Bought by PRX Remix


  • Added: Nov 07, 2014
  • Length: 15:46
  • Purchases: 1