PRX - Pieces for Format: Interview
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The owner of a Logan, Utah, restaurant tells his daughter about lessons he learned growing up in Afghanistan, and how they inspire him today.
Bought by Public Radio for All, WGUC/ WVXU, WMUU-LP, and WEZU
- Added: Nov 29, 2016
- Length: 02:05
- Purchases: 4
Everybody loves Grand Marais' World's Best Donuts--so WTIP's Julie Carlson invited second- and third-generation donut makers Dee Brazell and Stacey...
- Added: Aug 02, 2016
- Length: 23:54
Hide Erdrich is an author of poetry and recently, a cookbook entitled Original Local: Indigenous Foods Stories and Recipes from the Upper Midwest. ...
- Added: May 24, 2016
- Length: 50:26
About thirty years ago, Bemidji churches got together to address a basic need: hunger. Since then, the Bemidji Community Food Shelf has provided me...
- Added: Mar 04, 2016
- Length: 11:51
Chloe Longfellow came to StoryCorps to remember some of the life lessons she learned as a kid, while spending time in her grandmother’s kitchen.
Bought by KBCS 91.3 FM Community Radio, WVBI-LP, KUFM - Montana Public Radio, Troy Public Radio, KIDE Hoopa Tribal Radio 91.3fm and more
- Added: Dec 11, 2015
- Length: 02:22
- Purchases: 9
On this episode of Art Beat, we continue our mini-series, the butcher, the baker, the candlestick maker with a visit from Tammy Foss of Sweet Perfe...
- Added: Oct 09, 2015
- Length: 17:03
A cornerstone of The Sportsman Channel, Scott Leysath has cooked, sliced, diced, and served every type of game you can imagine. Known better as The...
- Added: Apr 05, 2015
- Length: 01:14:21
With Akeisha Johnson, life coach and your show host, this episode Duncan will chat about his experiences as a small business owner and how he is Ma...
- Added: Mar 30, 2015
- Length: 20:21
From: Stories from Deep in the Heart, a project of Texas Folklife
Series: Stories from Deep in the Vault: 2011 Travis High Edition
Series: Stories from Deep in the Vault: 2011 Travis High Edition
Nicolas interviews his dad while making spaghetti, who emphasizes how important it is to know how to cook-especially when you are single, and/or wh...
- Added: Nov 05, 2014
- Length: 03:55
Today in America, as many as 500,000 children work as hired labor in our fields and orchards. They are among the least protected of all working chi...
Bought by RadioFreePalmer
- Added: Aug 14, 2014
- Length: 28:00
- Purchases: 1
How much do you know about the living conditions and wages of the people who pick, process and prepare your food? Join Food Sleuth Radio host and ...
Bought by RadioFreePalmer
- Added: Jul 25, 2014
- Length: 28:00
- Purchases: 1
Food has become cheaper and more abundant in the last 150 years, largely thanks to technological advances. Irrigation, fertilizer, pesticides, and ...
Bought by KSJD
- Added: Jun 29, 2014
- Length: 22:01
- Purchases: 1
Wisdom and stories learned from grandmothers in Central Mexican Kitchens. Plus: can years of farming rice change a cultural personality?
- Added: Jun 13, 2014
- Length: 53:58
- Purchases: 4
The New York Times calls Joan Dye Gussow, “the matriarch of the eat locally, think globally food movement.” Gussow, Professor Emeritus at Columbi...
Bought by RadioFreePalmer
- Added: Jun 06, 2014
- Length: 28:00
- Purchases: 1
Losing weight is relatively easy compared to keeping it off. Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her inte...
- Added: May 30, 2014
- Length: 28:00
Allergy rates are increasing for reasons still under investigation. However, Amish communities have a lower incidence of allergies compared to th...
Bought by RadioFreePalmer
- Added: Apr 25, 2014
- Length: 28:00
- Purchases: 1
Is organic food worth a higher price at the check out? Chuck Benbrook, Ph.D., Washington State University, helps us do the food math. Join Food Sl...
- Added: Mar 27, 2014
- Length: 28:00
During this program, Josh Slotnick talks about farming and his poetry collection, FarmHome. He also reads several poems.
Bought by KSJD, Spokane Public Radio, Yellowstone Public Radio, KSVR Studios: Skagit Valley Radio, KSJD and more
- Added: Feb 24, 2014
- Length: 29:00
- Purchases: 7
Chronic diarrhea can be debilitating and isolating, and as many as five percent of the population, or 15 million Americans may suffer from the cond...
- Added: Jan 03, 2014
- Length: 28:00
Whether it’s a traditional hymn or a holiday song from our childhood, many people say Christmas just wouldn’t be Christmas without the music that m...
Bought by KSFR, WCNY, WXXI Rochester, Prairie Public, KVNF and more
- Added: Dec 18, 2013
- Length: 53:51
- Purchases: 34
What does eating have to do with how we feel psychologically? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her int...
- Added: Dec 06, 2013
- Length: 28:00
Radio Curious visits with organic grape grower Charlie Barra, founder of Barra of Mendocino Organic Wines.
- Added: Nov 04, 2013
- Length: 29:01
What are the environmental and public health effects of GMO crops, related herbicides and pesticides? How can we protect our loved ones and our foo...
- Added: Oct 25, 2013
- Length: 28:00
As founder of One World Everybody Eats, Denise Cerreta is determined to change the way restaurants do business and to bring delicious, healthful fo...
Bought by KCBX
- Added: Oct 09, 2013
- Length: 20:58
- Purchases: 1
From junk food promotions in public schools to cartoon characters on preschool snacks, marketers know that developing positive relationships with c...
- Added: Sep 12, 2013
- Length: 28:00
