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Today on Don’t Cha Know we have a couple of special guests, Jennifer Holden, the Winona Hy-Vee dietician and her intern Jocelyn Smith. With Christm...

  • Added: Dec 11, 2018
  • Length: 28:35
Caption: Bluff Country Coop Produce Lead Hanna Jaszewski, Credit: Bill Stoneberg
Turkey, stuffing, pies… these are just a few of the foods many of us look forward to on Thanksgiving. But what about those that choose to be vegeta...

  • Added: Nov 26, 2018
  • Length: 20:56
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Today on Culture Clique we sit down with Melissa Gordon, Marketing Manager at the Bluff Country Co-op here in Winona, MN. Melissa talks with us abo...

  • Added: Jun 18, 2018
  • Length: 12:48
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It’s a natural sugary treat that goes perfect with pancakes, on this episode of Culture Clique we learn how to make maple syrup. From finding the r...

  • Added: Apr 19, 2018
  • Length: 12:47
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On this episode of Culture Clique we go on a student led tour of a local grocery store to learn about heart healthy foods and the Mediterranean die...

  • Added: Feb 26, 2018
  • Length: 19:24
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The sticky, sweet story of the New England delicacy known as the Fluffernutter!

Bought by PRX Remix


  • Added: Jan 01, 2018
  • Length: 05:06
  • Purchases: 1
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Goats + Dumplings comes in at 13:28. It's the second episode of a new podcast, Last Best Stories. The first, longer feature (8:30) looks at how mou...

  • Added: Sep 03, 2015
  • Length: 13:29
Caption: Organic cranberries in Ocranics' facility have been sorted and labeled prior to being packaged for delivery., Credit: Marian Daniells
(Holiday themed) I trace cranberries back from my fork to the farm where they originated.

  • Added: Dec 16, 2011
  • Length: 03:46
Caption: Tomatoes, Credit: Google Images
Sure, homegrown tomatoes are super tasty and are a favorite of just about everyone. That's good news too, as their tastiness provides plenty of he...

  • Added: Sep 18, 2011
  • Length: 01:56
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It is that time of the year when fresh tomatoes are still plentiful and being enjoyed by gardeners and non-gardeners alike. This edition of "High ...

  • Added: Sep 04, 2011
  • Length: 02:16
Caption: Harvesting Veggies, Credit: Google Images
It is time to reap the benefits of your gardening efforts this season! This edition of "High Plains Home & Yard" provides a few good tips on harve...

  • Added: Aug 18, 2011
  • Length: 01:49
Caption: Edible Flower Salad, Credit: LexnGer/Flickr
Charlie profiles edible flowers. There are many varieties to choose from that are good for salads, drinks, stir fries, soups and desserts. Charlie...

Bought by WMNR and WMNR


  • Added: Jul 27, 2011
  • Length: 02:30
  • Purchases: 2
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There's nothing like the goodness, nutrition and let's face it sense of accomplishment you get from growing your own vegetables. This edition of "...

  • Added: Jun 01, 2011
  • Length: 01:40
Caption: Hunters Point Boys and Girls Club chef Monica Baghwan posts the recipe for the day: West African Jalaf rice
If you’re a parent, you may have noticed that your child’s school curriculum features more and more food-centered topics such as gardening, nutriti...

  • Added: May 19, 2011
  • Length: 07:02
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The warmer weather, melting snow, welcome seasonal birds and smells of spring bring new inspiration and excitement for this year's garden. This ed...

  • Added: Apr 01, 2011
  • Length: 01:22
Caption: Pressure Cooker, Credit: Google Images
Sure veggies are healthy, but making them appealing and tasty to your friends and family can sometimes be a bit of challenge. This part of the ser...

  • Added: Mar 15, 2011
  • Length: 02:04
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What do you envision when you think of an organic dairy farm? Cows out grazing in a pasture? Or standing on the concrete floor of a feedlot?

  • Added: May 24, 2007
  • Length: 01:30
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Chef Mary Jo McMillin describes preparation of cranberry sauce

Bought by KDNK


  • Added: Nov 11, 2006
  • Length: 01:13
  • Purchases: 1
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Chef Mary Jo McMillin offers a suggestion on preparing sweet potatoes

  • Added: Nov 10, 2006
  • Length: 01:26
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Chef Mary Jo McMillin offers a quick recipe for salmon patties

  • Added: Oct 29, 2006
  • Length: 01:30
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Chef Mary Jo McMillin offers tips on baking fresh apples

  • Added: Oct 29, 2006
  • Length: 01:30