PRX - Pieces for Format: Interview

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Stories of ordinary people assisting those fleeing Ukraine at the start of the war earlier this year.

  • Added: Dec 06, 2022
  • Length: 54:01
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A conversation with chef and anthropologist, Nafsika Papacharalampous about changes in high-end dining in Greece sparked by the financial crisis.

  • Added: Dec 02, 2022
  • Length: 54:00
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Did you know that most plastic packaging is not recyclable? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her inter...

Bought by RadioFreePalmer


  • Added: Dec 01, 2022
  • Length: 28:00
  • Purchases: 1
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Did you know that pesticide drift is a widespread, largely invisible problem that disproportionately harms racially marginalized, Indigenous, and w...

Bought by RadioFreePalmer


  • Added: Nov 24, 2022
  • Length: 28:00
  • Purchases: 1
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The future of farming must be inclusive, and the NYFC is intentionally moving agriculture towards racial diversity.

  • Added: Nov 22, 2022
  • Length: 54:00
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Did you know that all the feeding assistance programs in the world won’t solve the root cause of hunger, which is poverty? Join Food Sleuth Radio h...

Bought by RadioFreePalmer


  • Added: Nov 17, 2022
  • Length: 28:00
  • Purchases: 1
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Hear the story of a public health professor with a passion for popcorn

  • Added: Nov 16, 2022
  • Length: 54:00
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Did you know that home gardeners have a critical role in helping to conserve the biodiversity of crops, which is crucial in combatting climate chan...

Bought by KVNF and RadioFreePalmer


  • Added: Nov 10, 2022
  • Length: 28:00
  • Purchases: 2
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The Monroe County History Center shares the stories of bygone diners and dives.

  • Added: Nov 10, 2022
  • Length: 54:01
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Topic 1: Renewal Mill is trying to reduce food waste and greenhouse gases by transforming spoiled byproducts into something edible. Topic 2: Mitche...

Bought by KSTK, KMRE-LP Bellingham, Wash., KSTK, KOWS, WYAP and more


  • Added: Nov 08, 2022
  • Length: 52:51
  • Purchases: 9
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Did you know that large-scale off-shore marine finfish aquaculture operations pose a risk to our ocean commons? Join Food Sleuth Radio host and Reg...

Bought by RadioFreePalmer


  • Added: Nov 03, 2022
  • Length: 28:00
  • Purchases: 1
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Maria Carlassare’s business is called Piccoli Dolci, which is Italian for little sweets. These days she’s making plenty of savory Italian specialti...

  • Added: Nov 03, 2022
  • Length: 54:00
Caption: Anne Carlson
Do you have environmental food guilt? There’s no actual definition for that (because we just made it up), but many of us definitely know how it fee...

  • Added: Nov 02, 2022
  • Length: 29:00
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A conversation about the The Smell of Money–a documentary film about environmental justice in rural communities.

  • Added: Oct 27, 2022
  • Length: 54:00
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Did you know that most poultry sold in supermarkets is produced by an unjust “tournament system” that pits farmer against farmer? Join Food Sleuth ...

Bought by RadioFreePalmer


  • Added: Oct 27, 2022
  • Length: 28:00
  • Purchases: 1
Caption: Daniel Russek
Shrimp is America’s most popular seafood product. Yet, the industry is rife with problems, from human slavery to ecological devastation. This week ...

  • Added: Oct 25, 2022
  • Length: 29:00
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By increasing biodiversity through using cover crops, integrating wild and domesticated animals, and minimizing or eliminating tillage, Regenerativ...

Bought by KVSC


  • Added: Oct 24, 2022
  • Length: 58:00
  • Purchases: 1
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Did you know that most food labels are tightly regulated by FDA? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her ...

Bought by RadioFreePalmer


  • Added: Oct 20, 2022
  • Length: 28:00
  • Purchases: 1
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Treatment for eating disorders is often inaccessible and ineffective, especially in communities of color. The founder of Nalgona Positivity Pride h...

  • Added: Oct 20, 2022
  • Length: 54:00
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Did you know that fracking, and other methods of fossil fuel extraction and production puts farm land, water quality and public health at risk? Joi...

Bought by RadioFreePalmer


  • Added: Oct 13, 2022
  • Length: 28:00
  • Purchases: 1
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Liz Carlisle’s new book explores the origins of the farming practices we need today–in order to reduce the devastating effects of agriculture on ou...

  • Added: Oct 13, 2022
  • Length: 54:00
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A conversation with the owner and chef of Small Favors, and his recipe for rich and savory cream puffs.

  • Added: Oct 06, 2022
  • Length: 54:00
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Did you know that the herbicide glyphosate can cross the blood-brain barrier, resulting in an increase of neuro-inflammation? Join Food Sleuth Radi...

Bought by RadioFreePalmer


  • Added: Sep 29, 2022
  • Length: 28:00
  • Purchases: 1
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What is the world's hottest pepper and what does it feel like in your mouth? Two public radio hosts are about to find out.

  • Added: Sep 29, 2022
  • Length: 54:01
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We head out to Iowa and Indiana to highlight two of the midwest's many agricultural and culinary tourism trails.

Bought by WRST-FM Oshkosh


  • Added: Sep 29, 2022
  • Length: 54:01
  • Purchases: 1