PRX - Pieces for Topic: Science
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Soil. We treat it like dirt, yet it holds vibrant communities of microscopic organisms that affect public health. Join Food Sleuth Radio host and ...
- Added: Sep 06, 2013
- Length: 28:00
Bigger doesn’t always mean better. Case in point: fruits and vegetables. Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn...
- Added: Aug 30, 2013
- Length: 28:00
Fran Moore talks about various ways that farmers in Europe have adjusted to higher temperatures in recent years, and sheds light on the difficulty ...
- Added: Aug 26, 2013
- Length: 33:29
Today, we take a little bit of break from talking about science to instead talk about how media covers science, particularly the reporting on genet...
- Added: Aug 15, 2013
- Length: 29:15
Only a farmer can describe the boots-on-the-ground realities of raising our nation's food supply. Howard Vlieger is a farmer and crop nutrition ad...
- Added: Aug 02, 2013
- Length: 28:00
With so many dietary supplements to choose from, it’s hard for consumers to sort through marketing claims, assorted ingredients and whether there’s...
- Added: May 23, 2013
- Length: 28:00
If you’re curious about where and how our taste preferences originate, and other mysteries about our sense of taste, then Join Food Sleuth Radio h...
- Added: Apr 21, 2013
- Length: 28:00
Where there’s fermentation, there’s culture. Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Sando...
- Added: Apr 15, 2013
- Length: 28:00
Author/researcher Al Watson explains why Statin drugs are killing us and why the low-fat, high-carb diet is making us fat.
- Added: Apr 12, 2013
- Length: 58:00
Pulitzer Prize-winning Michael Moss describes “bliss point” and “mouth feel,” two of the terms common in the trillion-dollar processed food industr...
Bought by KBCS 91.3 FM Community Radio, KCMJ Community Radio, and KSVR Studios: Skagit Valley Radio
- Added: Mar 21, 2013
- Length: 10:00
- Purchases: 3
In this interview on food security and the environment, Dave Lobell explains the global food system, the monkey-wrench of climate change, and the p...
- Added: Mar 20, 2013
- Length: 33:25
Biologist Peter Vitousek discusses the serious impacts humankind has had on the nitrogen cycle and how that relates to our food system. He expands ...
- Added: Mar 20, 2013
- Length: 26:12
WTIP's Ann Possis spoke Mar. 15 with Dr. Mark Pereira, professor of epidemiology & community health at the U of MN School of Public Health, about a...
- Added: Mar 19, 2013
- Length: 09:52
First, building on a collaborative research project conducted by the NIH and AARP, Dr. John Whyte gives several weight loss plans and advises diet ...
Bought by WCNY
- Added: Mar 19, 2013
- Length: 59:54
- Purchases: 1
What are the risks of introducing genetically engineered fish into our food supply? Join Food Sleuth Radio host and Registered Dietitian, Melinda H...
- Added: Mar 18, 2013
- Length: 28:00
Each year, 10 billion pounds of BPA (Bisphenol A) are produced and put into consumer products, ranging from food and soda cans to cash register rec...
- Added: Feb 11, 2013
- Length: 28:00
SUSO co-host Jodie Buller talks by phone with one of the organizers behind Label It WA, Chris McManus, about ballot measure initiative I-522: "The ...
- Added: Jan 22, 2013
- Length: 27:09
Michael Hansen, senior scientist at Consumers Union, will discuss Consumer Union’s latest report on antibiotic resistant bacteria found in supermar...
- Added: Jan 20, 2013
- Length: 28:00
From rising oceans to widespread droughts, we can expect global climate changes to impact how and where we grow our food. Join Food Sleuth Radio h...
- Added: Dec 31, 2012
- Length: 28:00
"Stop drinking milk!" Bobby speaks with Dr. Daniel Twogood, a D.C. from California who wrote a new book entitled "Chronic Pain Gone 90 Days". Dr. D...
- Added: Dec 14, 2012
- Length: 51:51
The German “eiswein” tradition was created almost by accident. This sweet, powerful wine was discovered when winemakers tried to save grapes that f...
- Added: Dec 09, 2012
- Length: 05:05
If you're a coffee drinker, a new study should give you an added pick-me-up. Plus, some advice for strengthening willpower. And, how memory trainin...
Bought by WJCT and Yellowstone Public Radio
- Added: Nov 02, 2012
- Length: 29:01
- Purchases: 2
In the last five years the world has seen two devastating spikes in the price of food, and according to journalist and professor Frederick Kaufman,...
- Added: Nov 01, 2012
- Length: 28:59
- Purchases: 2
How do chemicals in our environment affect the developing fetus? Join Food Sleuth Radio Host and registered dietitian, Melinda Hemmelgarn, for her ...
- Added: Oct 22, 2012
- Length: 28:00
Across the country, a renaissance of local food, local farming and place based culinary traditions is taking hold. Yet, something small, critically...
- Added: Aug 07, 2012
- Length: 28:57
