PRX - Pieces for Tone: Informational
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On this episode of Art Beat, we continue our mini-series, the butcher, the baker, the candlestick maker with a visit from Tammy Foss of Sweet Perfe...
- Added: Oct 09, 2015
- Length: 17:03
There has been a Jewish community in Natchez, Mississippi for 175 years—and Robin Amer’s family has been part of it for 160 of them. But now the nu...
Bought by WBHM
- Added: May 21, 2015
- Length: 35:01
- Purchases: 1
A new approach at discussing wine by treating it as a movie or book review. Talking about why it is what it is in hope of taking away the stigma of...
- Added: May 18, 2015
- Length: 07:25
A cornerstone of The Sportsman Channel, Scott Leysath has cooked, sliced, diced, and served every type of game you can imagine. Known better as The...
- Added: Apr 05, 2015
- Length: 01:14:21
Bryce Ellis and Michelle Dutro host this high voltage show. The theme? Energy Drinks. We kick off the show by tasting Wired for the first time. The...
- Added: Jan 15, 2015
- Length: 10:40
- Added: Jan 15, 2015
- Length: 08:43
- Purchases: 1
Today in America, as many as 500,000 children work as hired labor in our fields and orchards. They are among the least protected of all working chi...
Bought by RadioFreePalmer
- Added: Aug 14, 2014
- Length: 28:00
- Purchases: 1
Food has become cheaper and more abundant in the last 150 years, largely thanks to technological advances. Irrigation, fertilizer, pesticides, and ...
Bought by KSJD
- Added: Jun 29, 2014
- Length: 22:01
- Purchases: 1
Wisdom and stories learned from grandmothers in Central Mexican Kitchens. Plus: can years of farming rice change a cultural personality?
- Added: Jun 13, 2014
- Length: 53:58
- Purchases: 4
Losing weight is relatively easy compared to keeping it off. Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her inte...
- Added: May 30, 2014
- Length: 28:00
Allergy rates are increasing for reasons still under investigation. However, Amish communities have a lower incidence of allergies compared to th...
Bought by RadioFreePalmer
- Added: Apr 25, 2014
- Length: 28:00
- Purchases: 1
Is organic food worth a higher price at the check out? Chuck Benbrook, Ph.D., Washington State University, helps us do the food math. Join Food Sl...
- Added: Mar 27, 2014
- Length: 28:00
During this program, Josh Slotnick talks about farming and his poetry collection, FarmHome. He also reads several poems.
Bought by KSJD, Spokane Public Radio, Yellowstone Public Radio, KSVR Studios: Skagit Valley Radio, KSJD and more
- Added: Feb 24, 2014
- Length: 29:00
- Purchases: 7
Chronic diarrhea can be debilitating and isolating, and as many as five percent of the population, or 15 million Americans may suffer from the cond...
- Added: Jan 03, 2014
- Length: 28:00
What are the environmental and public health effects of GMO crops, related herbicides and pesticides? How can we protect our loved ones and our foo...
- Added: Oct 25, 2013
- Length: 28:00
I met up with David Garcelon at the Waldorf Astoria and we had a splendid time talking about this grand hotel and the salad that bears its name. Li...
- Added: Jan 29, 2013
- Length: 11:16
On this episode of Culture Clique we'll learn how a couple from the Twin Cities started their relationship with food, moved to the area, and starte...
Bought by KSRQ
- Added: Sep 27, 2012
- Length: 39:27
- Purchases: 1
What’s the big deal about local food? Join Food Sleuth Radio host, Melinda Hemmelgarn as she speaks with fellow dietitian Jasia Steinmetz, Ph.D., ...
- Added: Aug 27, 2012
- Length: 28:00
Across the country, a renaissance of local food, local farming and place based culinary traditions is taking hold. Yet, something small, critically...
- Added: Aug 07, 2012
- Length: 28:57
Food Sleuth Radio host, Melinda Hemmelgarn, interviews legendary food activist, author and humanitarian, Frances Moore Lappé. Ms. Lappé discusses ...
- Added: Apr 23, 2012
- Length: 28:00
On this episode of Culture Clique, we sit down for tea in downtown Winona. The founders of Mandala Center for Wellness (Garret Sorenson and Sarah C...
Bought by KSRQ
- Added: Feb 09, 2012
- Length: 41:09
- Purchases: 1
Today on "Art Beat" we take a look at a cookbook like none other. Beth Dooley, author, restaurant critic, teacher and cooking instructor has writte...
Bought by KPIP-LP
- Added: Dec 08, 2011
- Length: 17:51
- Purchases: 1
On this edition of Culture Clique, were going Italian! We have the Stage Manager from The Great River Shakespeare Festival with us, who recently wr...
Bought by KSRQ
- Added: Jul 26, 2011
- Length: 49:28
- Purchases: 1
The KFAI Youth News Initiative creates a platform for young women of color to give their unique perspective on issues they face in their communities.
- Added: Sep 23, 2010
- Length: 05:34
Pollock Johnny's has been serving it's famous polish sausage to Baltimore for almost 100 years and has become a local icon.
- Added: Dec 17, 2009
- Length: 05:12
