PRX - Pieces for Tone: Informational

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SUDS Episode – This show is a Mead 101 Episode. We will talking about mead from one meadery today today and that is going to be B-Nektar.

  • Added: Apr 05, 2015
  • Length: 54:38
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A very simple way to eat exactly what you need

  • Added: Mar 15, 2015
  • Length: 04:13
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I interviewed my family friends about how they make their famous ice cream.

Bought by PRX Remix, Cards Against Humanity: The Good News Podcast, and Troy Public Radio


  • Added: Jan 15, 2015
  • Length: 02:21
  • Purchases: 3
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SUDS Episode – This show is a discussion of beer for the holidays, what would you give a beer buddy as a gift, and tips on cellaring beer.

  • Added: Dec 03, 2014
  • Length: 01:02:53
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SUDS Episode – This show is a wrapup of the Great American Beer Festival for 2014

  • Added: Oct 23, 2014
  • Length: 49:23
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David G. Gordon explains why we should be eating bugs and talks about some of the recipes in his book, 'The Eat-A-Bug Cookbook: 40 Ways to Cook Cri...

Bought by KSJD, RadioFreePalmer, Spokane Public Radio, WCWP, KSVR Studios: Skagit Valley Radio and more


  • Added: Apr 25, 2014
  • Length: 29:00
  • Purchases: 6
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SUDS Episode - We discuss Barrel Aged stouts plus ratings on these four choices.

  • Added: Mar 21, 2014
  • Length: 24:59
Caption: Nicolas Paré, owner of Le Fournil Bakery
What's the secret to making a great French croissant? To find out, Sallie Bodie goes behind the scenes of Le Fournil in Seattle.

  • Added: Dec 29, 2013
  • Length: 06:29
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SIPS segment with a tasting of whiskey from Texas and SUDS segment on collaboration beer.

  • Added: Jun 08, 2013
  • Length: 42:33
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SUDS segment with a review of several craft beers and a lively discussion on the validity of the craft beer bubble.

  • Added: Jun 08, 2013
  • Length: 31:01
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SIPS segment- 3 small batch craft distiller gins reviewed by our co-hosts.

  • Added: Jun 08, 2013
  • Length: 24:02
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Lawnmower Beers in the Can - Blind Tasting with 10 beers in a can

  • Added: Jun 07, 2013
  • Length: 23:20
Caption: Chip Koser in his workshop.
Chip Koser of Mashpee is a professionally trained chef who’s worked in a number of famous restaurants. But in recent years Chip has been spending l...

Bought by WCAI / WNAN Cape & Islands, Mass. and New Hampshire Public Radio


  • Added: May 31, 2013
  • Length: 04:31
  • Purchases: 2
Caption: Marco Viola, the CEO of the Viola olive mill and farm, tastes the oil which was named the world’s best by Flos Olei olive oil guide. , Credit: Viola
The health benefits of extra virgin olive oil are widely touted. The condiment offers so-called good fats and antioxidants. Yet how do you differ...

Bought by KLCC


  • Added: May 23, 2013
  • Length: 04:39
  • Purchases: 1
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Want to lose weight, look younger and feel happier than ever? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her int...

  • Added: Dec 24, 2012
  • Length: 28:00
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WTIP's Bob Carter chatted recently with Alice Coffey, 18-year veteran of the Butterball Turkey Talk-Line, about common turkey questions, tips and p...

Bought by KOJB 90.1 FM The eagle and KSRQ


  • Added: Nov 20, 2012
  • Length: 09:09
  • Purchases: 2
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Warning: The subject matter in this week’s Bloomington Beware! COULD make you sick – literally! Consumer watchdog Rich Fish exposes recalled food p...

  • Added: Jun 13, 2012
  • Length: 04:40
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Today on "Art Beat" we take a look at a cookbook like none other. Beth Dooley, author, restaurant critic, teacher and cooking instructor has writte...

Bought by KPIP-LP


  • Added: Dec 08, 2011
  • Length: 17:51
  • Purchases: 1
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Sure it is obvious that gardens provide us with delicious fresh food and beautiful flowers, but they actually provide us with so much more. This e...

Bought by Monarch Radio


  • Added: Dec 04, 2011
  • Length: 02:12
  • Purchases: 1
Caption: Tomatoes, Credit: Google Images
Sure, homegrown tomatoes are super tasty and are a favorite of just about everyone. That's good news too, as their tastiness provides plenty of he...

  • Added: Sep 18, 2011
  • Length: 01:56
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It is that time of the year when fresh tomatoes are still plentiful and being enjoyed by gardeners and non-gardeners alike. This edition of "High ...

  • Added: Sep 04, 2011
  • Length: 02:16
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Continuing our coverage of The Rhubarb Festival, in the Rhubarb capitol of MN Lanesboro - we have a performance and interview with The Rhubarb Sist...

Bought by KSRQ


  • Added: Jul 27, 2011
  • Length: 23:23
  • Purchases: 1
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Herbs are fun and easy to grow. Once they have grown they add nutrition and a burst of flavor to all of your home cooked meals. Not to mention, h...

  • Added: Jul 14, 2011
  • Length: 01:58
Caption: Pressure Cooker, Credit: Google Images
Sure veggies are healthy, but making them appealing and tasty to your friends and family can sometimes be a bit of challenge. This part of the ser...

  • Added: Mar 15, 2011
  • Length: 02:04
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Apples are a staple in the produce aisle this time of the year, and the variety is impressive. This edition of "High Plains Home & Yard" will tal...

  • Added: Feb 15, 2011
  • Length: 01:20