PRX - Pieces for Format: Soft Feature

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Caption: Lillie Cotlon and Burnell Cotlon in front of Burnell’s store, ‘Burnell’s Lower Ninth Ward Market’ in New Orleans, Louisiana on August 19, 2015., Credit: By Ian Spencer Cook for StoryCorps.
Eight years after their original StoryCorps interview, Burnell Cotlon reflects with his mother, Lillie Cotlon, about opening up a store in New Orle...

  • Added: Sep 25, 2023
  • Length: 06:09
Caption: Rondon, a traditional Creole dish, Credit: Maria Doerr
On the Eastern Coast of Nicaragua, palm plantations are taking over land traditionally used for growing coconuts. How are Creole people resisting ...

Bought by KRVS and XRAY.fm


  • Added: Sep 22, 2016
  • Length: 29:00
  • Purchases: 2
Caption: Alexis Diao's Father's Family in the Philippines.
When Alexis Diao’s father arrived in Tallahassee, Florida, he couldn’t even find coconut milk—let alone many other ingredients to make the Filipino...

Bought by KVLU, WJCT, and WABE


  • Added: May 05, 2016
  • Length: 26:13
  • Purchases: 3
Piece image
Montana passed a recent law allowing people to pick up dead animals on the side of the road and eat them. Producer Madelyn Beck's story *goes there.*

Bought by New Hampshire Public Radio, KBGA 89.9 FM, and PRX Remix


  • Added: Mar 21, 2014
  • Length: 08:10
  • Purchases: 3
Caption: Olga Colon., Credit: Photo by Emon Hassan, courtesy of Narratively.
In this short documentary, longtime New Yorkers recall family cooking traditions and foods from home lost to immigration.

  • Added: May 28, 2013
  • Length: 02:52
Caption: Margot Karp., Credit: Photo courtesy of Margot Karp.
Margot Karp, 86, moved with her family to Washington Heights, Manhattan, in 1939 to escape Nazi Germany. Karp has fond memories of her mother's str...

  • Added: May 28, 2013
  • Length: 03:04
Caption: PRX default Piece image
A personal commentary on food and cooking

  • Added: Apr 14, 2008
  • Length: 03:26