PRX - Pieces for Format: Interview
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Food justice activist and writer Rae Gomes joins Jess to talk about what we get wrong about food in the United States, and what we can do to make t...
- Added: Jun 11, 2024
- Length: 29:00
Jess digs into the science of soils and farming in the century of climate change with Dr. Rick Cruse of Iowa State University.
- Added: Oct 17, 2023
- Length: 28:49
The Wonderful World of Wine (WWW)
Episode 242
Exploring all things wine with you!
In this episode Kim and Mark interview Sheila Donohue Founder a...
- Added: Sep 11, 2023
- Length: 33:43
The Wonderful World of Wine (WWW) Episode 241
Exploring all things wine with you!
In this episode Kim and Mark interview Tom Wark.
- Added: Sep 11, 2023
- Length: 42:28
The Wonderful World of Wine (WWW)
Episode 238
Exploring all things wine with you!
In this episode hosts Kim Simone and Mark Lenzi explore dilutin...
- Added: Sep 11, 2023
- Length: 28:25
The Wonderful World of Wine (WWW)
Episode 236
Exploring all things wine with you!
In this episode of The Wonderful World of Wine, we welcome back...
- Added: Sep 11, 2023
- Length: 36:18
The Wonderful World of Wine (WWW)
Episode 235
Exploring All Things Wine With You!
Kim Visits Champagne France
- Added: Sep 11, 2023
- Length: 39:23
From the dinner table to the dark web.
Bought by Classic107.3, RADIOLEX, WMUU-LP, WHCP-LP Cambridge, and KICI Iowa City
- Added: Jun 29, 2023
- Length: 59:00
- Purchases: 5
The act of composting ensures that food scraps and green waste are never wasted, but returned to enrich the soil. It sequesters carbon, and helps t...
- Added: Jul 11, 2022
- Length: 58:00
We look into the truth about compostable foodservice and packaging with Erin Levine, Resource Recovery Manager at World Centric [https://www.worldc...
- Added: Jun 27, 2022
- Length: 58:00
Celebrate Labor Day with our discussion on the history and culture of barbecue.
Bought by WVTF, Mississippi Public Broadcasting, KTXK, KMXT, RadioStPete Florida and more
- Added: Aug 25, 2020
- Length: 54:46
- Purchases: 7
Interview by Ken Winkes: Richard goes over the Grocery Workers new contract and gives an update on the healthcare workers at the Providence Hospita...
Bought by KICI Iowa City
- Added: Jan 03, 2020
- Length: 28:03
- Purchases: 1
For some people, wilderness is the ultimate experience. America’s national parks make that possible. This week, the complicated history and politic...
- Added: May 28, 2017
- Length: 01:58:58
Herbalist Ras Bobby talks about the importance of eating local, organic food, and his experience treating thousands of people throughout the Caribb...
- Added: Mar 29, 2017
- Length: 18:15
Interviewed by Ken Winkes: Gillian, Karen, and Kent explain in some detail the problems with the Trans Pacific Partnership Trade Agreement concern...
- Added: Dec 04, 2015
- Length: 28:30
Brunch. What does it actually mean?
Bought by PRX Remix
- Added: May 21, 2015
- Length: 12:39
- Purchases: 1
Pam McKissick and her three guests uncover the dirty truth about horse slaughter and give voice to "the other side" on behalf of 80 percent of the ...
- Added: Mar 15, 2013
- Length: 59:43
- Purchases: 2
Among the biggest contributors to climate change is industrialized food production, its long distance transport and systemic use of toxic, oil base...
Bought by KSVR Studios: Skagit Valley Radio
- Added: Nov 07, 2012
- Length: 05:00
- Purchases: 1
Food Sleuth Radio host, Melinda Hemmelgarn, interviews legendary food activist, author and humanitarian, Frances Moore Lappé. Ms. Lappé discusses ...
- Added: Apr 23, 2012
- Length: 28:00
Michelle Obama’s plan to eliminate obesity includes partnering with major retailers like Walmart to bring affordable, healthy food to neighborhoods...
Bought by WCSU-FM and Yellowstone Public Radio
- Added: Feb 07, 2012
- Length: 29:00
- Purchases: 2
in this segment we sit down with cook and author Anna Teresa Callen, Paolo Vanini and Executive Vice President & Dean Emeritus of the international...
- Added: Jan 17, 2012
- Length: 18:52
We sit down with cook and author Anna Teresa Callen, Paolo Vanini and Executive Vice President & Dean Emeritus of the international culinary center...
- Added: Jan 17, 2012
- Length: 10:00
in this segment we sit down with cook and author Anna Teresa Callen, Paolo Vanini and Executive Vice President & Dean Emeritus of the international...
- Added: Jan 10, 2012
- Length: 10:02
Steve Miles imports an exciting and cutting-edge portfolio of Spanish wines.
- Added: Dec 13, 2011
- Length: 29:00
Tucson teen Tobias talks about the farm in Marana he works at on the weekends.
- Added: Feb 25, 2011
- Length: 05:01