PRX - Pieces for Format: Interview
Can't find it?
Try Advanced Search
7 results
Harvest wild plants with Native nutritionist Valerie Segrest of the Muckleshoot Tribe. Explore what a regionally-based food system could look like ...
Bought by KMRE-LP Bellingham, Wash., KBCS 91.3 FM Community Radio, and KVSC
- Added: Apr 29, 2020
- Length: 29:21
- Purchases: 3
The theme of this episode is, "Growing up."
- Added: Nov 06, 2019
- Length: 52:00
School cafeterias across the nation are improving their students' health and their futures by serving more plant-based meals.
Bought by KTAL-LP [Las Cruces Community Radio], KICI Iowa City, WFHB, KMRE-LP Bellingham, Wash., KFOI Radio and more
- Added: Feb 07, 2018
- Length: 28:08
- Purchases: 6
Valrhona was founded in 1922 by Albéric Guironnet in the small village of Tain L’Hermitage, France, and is now also based in Brooklyn, USA. The com...
- Added: Jul 13, 2017
- Length: 20:40
“Hey everyone, our chocolate is getting cheaper!” On the surface, that sounds great. But the story behind the low costs is not good news. And a hig...
- Added: Mar 06, 2017
- Length: 24:00
Brunch. What does it actually mean?
Bought by PRX Remix
- Added: May 21, 2015
- Length: 12:39
- Purchases: 1
This week its a shellfish stew called Pirate Stew. Created by Chef Martin Hahn. The interview is about the life and career of Chefs Martin Hahn and...
- Added: Jun 16, 2010
- Length: 28:00