PRX - Pieces for Format: Commentary
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12 results
Celebrate Labor Day with our discussion on the history and culture of barbecue.
Bought by WVTF, Mississippi Public Broadcasting, KTXK, KMXT, RadioStPete Florida and more
- Added: Aug 25, 2020
- Length: 54:46
- Purchases: 7
- Added: Dec 07, 2019
- Length: :59
They’re everywhere: in your fancy cocktail bar and your down home country restaurant. In the hands of farmer’s market shoppers and 7-Eleven Slurpee...
Bought by KVLU, West Virginia Public Broadcasting, and WABE
- Added: Oct 22, 2015
- Length: 25:46
- Purchases: 3
As Youth Radio's Soraya Shockley heads off to college, she's making sure to soak up pieces of the Bay Area she loves the most.
- Added: Aug 12, 2015
- Length: 01:08
Off-Ramp contributor Collin Friesen takes a humorour look at the differences between Canadian Thanksgiving and American Thanksgiving.
- Added: Nov 19, 2014
- Length: 04:38
Charlie examines basil. It’s not just for making pesto! From its origins to harvesting techniques, Charlie Nardozzi leaves no leaf unturned.
- Added: Jun 06, 2011
- Length: 02:30
- Purchases: 2
Evan McHenry, a student at Susan B Anthony middle School in Minneapolis seriously compares pancakes and waffles. He prefers waffles because they ar...
- Added: May 14, 2011
- Length: 01:00
Deceptive fontina, ironic American cheese, hooded cloaks, and H.G. Wells' "The Time Machine."
- Added: Dec 25, 2010
- Length: 53:59
You haven't heard the full story of how Thanksgiving started in America until you've heard it from Aaron Brown. Did you know there weren't any Litt...
- Added: Nov 16, 2010
- Length: 02:27
A gift from the Julia Child Foundation. In "Cannery Row" the hobos poach a chicken over a campfire, in a 5-gallon coffee can. What they don't know,...
Bought by KPTZ, Port Townsend, WA, KZYX, KRCB 104.9, KZYX, and KUT
- Added: Sep 17, 2010
- Length: 26:55
- Purchases: 5
Guido spills the beans on how (un)healthy treats can me at a KAXE Staff Meeting..
- Added: Jun 02, 2010
- Length: 05:15
- Added: Aug 17, 2007
- Length: 01:53
