All Pieces for Guy Hand

 
Caption: Morel mushrooms, Credit: Guy Hand
A mushroom forager takes chefs into the woods to give them a taste for wild mushrooms.

Bought by KBCS 91.3 FM Community Radio, KUOW, Spokane Public Radio, and KISU


  • Added: Jul 17, 2011
  • Length: 04:00
  • Purchases: 4
Caption: Fried fish at Fish and Game fish fry, Credit: Guy Hand
The nation lost around 5 million anglers from 1996 to 2006. Idaho fishing dropped by 28% during that same decade. That's why Idaho Fish and Game i...

Bought by Spokane Public Radio and KISU


  • Added: Jul 11, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Foraged foods from the mountains of Idaho, Credit: Guy Hand
Foraging fell out of favor a few thousand years ago—thanks to that invention called agriculture—but not everybody abandoned the impulse to forage. ...

Bought by KBCS 91.3 FM Community Radio, Spokane Public Radio, and KISU


  • Added: Jun 25, 2011
  • Length: 04:00
  • Purchases: 3
Piece image
The Northwest endured a surprisingly cold, cloudy spring. It slowed the growth of many vegetable crops by weeks. Who knows when we’ll have ripe tom...

Bought by Spokane Public Radio and KISU


  • Added: Jun 18, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Jason Brashears and his young okra plants, Credit: Guy Hand
The number of new farmers entering small-scale farming is on the rise, in part due to a host of avenues opening to first-time farmers allowing them...

Bought by Spokane Public Radio, KUOW, KISU, and KZYX


  • Added: Jun 11, 2011
  • Length: 04:00
  • Purchases: 4
Caption: Water and food presentation at the College of Idaho, Credit: Guy Hand
We use vast amounts of water to grow food, but the consequences are often hard to see. One Idaho college class decided to take a look and they were...

Bought by Spokane Public Radio and KISU


  • Added: Jun 05, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Tyler Korn enjoying a garden school carrot at Northside Elementary School in Sandpoint, Idaho., Credit: Michele Murphree
The Year of Idaho Food is nearing it’s halfway mark. A year long collaboration of volunteers, the Year of Idaho Food is designed to collect and cat...

Bought by Spokane Public Radio and KISU


  • Added: May 29, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Highland Cattle, Credit: Guy Hand
Scottish Highland Cattle are growing in popularity in Idaho and the Northwest.

Bought by Spokane Public Radio and KISU


  • Added: May 21, 2011
  • Length: 04:00
  • Purchases: 2
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An award winning Idaho winery shows the potential of the state's wine industry in general.

Bought by Spokane Public Radio and KISU


  • Added: May 15, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Tim Sommer of Purple Sage Farms, Credit: Guy Hand
A look at the varied world of spring greens.

Bought by Spokane Public Radio, KUOW, and KISU


  • Added: May 15, 2011
  • Length: 04:00
  • Purchases: 3
Caption: Forager Matt Fuxan searching for local food., Credit: Guy Hand
Why it's not easy to get local food into local restaurants.

Bought by Spokane Public Radio and KISU


  • Added: May 15, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Customer at the Capital City Public Market in Boise, Credit: Guy Hand
A record number of farmers markets are scheduled to open across Idaho this season and many are offering new services for customers.

Bought by KISU


  • Added: Apr 24, 2011
  • Length: 04:00
  • Purchases: 1
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Numerous state legislatures have proposed or passed bills to limit the public’s influence over agriculture. Nationwide, bills restrict access to ag...

Bought by KISU


  • Added: Apr 16, 2011
  • Length: 04:00
  • Purchases: 1
Caption: Greg Koenig and his vodka distillery, Credit: Guy Hand
Idaho, not surprisingly, is the nation's number one producer of potato vodka. A profile of one producer and why his vodka wins awards.

Bought by Boise State Public Radio and KISU


  • Added: Apr 09, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Dried dandelion root, Credit: Guy Hand
The surprising history of the once much loved dandelion.

Bought by PRX Remix and KISU


  • Added: Apr 02, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Glenn Elzinga and daughters, Credit: Guy Hand
Last week I talked to author Mark Schatzker about his book Steak. In it, he tries to find the world’s best tasting beef. Schatzker discovers that t...

Bought by KISU


  • Added: Mar 26, 2011
  • Length: 04:00
  • Purchases: 1
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An interview with Mark Schatzker, author of Steak, on why great steak is hard to find and how a few small-scale ranchers are helping to make beef b...

Bought by KISU


  • Added: Mar 19, 2011
  • Length: 04:00
  • Purchases: 1
Caption: Farmer Casey O'Leary, Credit: Guy Hand
The average age of the American farmer is 57 years old. But there's a new breed of farmer out there, one who is young, focused on the small scale a...

Bought by KBCS 91.3 FM Community Radio, KISU, and New Hampshire Public Radio


  • Added: Mar 12, 2011
  • Length: 04:00
  • Purchases: 3
Caption: A tin of Idaho caviar, Credit: Guy Hand
When driving through southern Idaho’s sagebrush desert, glistening black beads of caviar aren’t likely the first things that come to mind. Yet stu...

Bought by KUOW and KISU


  • Added: Mar 05, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Tara Kelly with an assortment of her fermented foods., Credit: Guy Hand
A profile of an Idaho woman immersed in the ancient craft of fermentation.

Bought by KUOW and KISU


  • Added: Feb 26, 2011
  • Length: 04:00
  • Purchases: 2