Caroline Davis

Caption: PRX default User image
  • Username: cdavis177
  • PRX Member
  • Role: Producer Group Staff

Recent Pieces from Caroline Davis

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March 2023 Fundraiser: Heat, Meat, Rice and Veg: Welcome to Hmong Cuisine! (34:12)
From: Christopher Kimball's Milk Street Radio

We learn the elements of Hmong cooking from chef Yia Vang. He tells us about traditional dishes such as stuffed chicken legs and braised mustard greens, how to make 60 ...
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703: Matty Matheson: Catfish Noodling and Making “The Bear”, 1/26/2023 (54:00)
From: Christopher Kimball's Milk Street Radio

This week, we get inside the mind of Matty Matheson, actor and culinary consultant on the hit TV drama “The Bear.”
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628: Mofongo, Pinchos and Campbell’s Soup: The True Story of Puerto Rican Food in the Diaspora, 1... (54:00)
From: Christopher Kimball's Milk Street Radio

Illyanna Maisonet takes us on a culinary journey through Puerto Rico and its diaspora. She reveals the secrets to her guava barbecue sauce, the only flan she’ll ever eat and ...
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702: The Food of Ukraine with Olia Hercules, 1/19/2023 (54:00)
From: Christopher Kimball's Milk Street Radio

Ukrainian chef, author and activist Olia Hercules shares recipes and traditions from her home, and how she’s coping after almost one year of war.
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Holiday Cookies with Rose Levy Beranbaum (54:00)
From: Christopher Kimball's Milk Street Radio

This week, we’re getting ready for the holidays. Rose Levy Beranbaum shares everything we need to know about baking cookies—from favorite equipment and core techniques to her ...
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634: Holiday Cookies with Rose Levy Beranbaum, 12/15/2022 (54:00)
From: Christopher Kimball's Milk Street Radio

This week, we’re getting ready for the holidays. Rose Levy Beranbaum shares everything we need to know about baking cookies—from favorite equipment and core techniques to her ...
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633: Waiter Confidential: The Dark Side of Parisian Dining, 12/8/2022 (54:01)
From: Christopher Kimball's Milk Street Radio

This week, we go behind the scenes of French restaurants with writer and former waiter Edward Chisholm to experience the chaotic rush of Sunday brunch, discover where waiters ...
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632: Food Wars: Marion Nestle vs. Corporate Food, 12/1/2022 (54:01)
From: Christopher Kimball's Milk Street Radio

What could the future food system look like? Food and public health writer Marion Nestle shares her vision, along with stories from her life.
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631: Thanksgiving Special With Cheryl Day, Jet Tila, J. Kenji López-Alt and Nigella Lawson, 11/17... (54:00)
From: Christopher Kimball's Milk Street Radio

Our Thanksgiving special is here, and we’re ready to help you with the big day! We take your calls with special guest co-hosts Jet Tila and Cheryl Day and share recipes and ...