Jackie Noack

Caption: PRX default User image
  • Username: Jackie_Noack
  • PRX Member
  • Role: Producer/Reporter: Independent

Recent Pieces from Jackie Noack

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428: Inside the Mind of David Chang, 9/23/2021 (54:01)
From: Christopher Kimball's Milk Street Radio

We chat with chef David Chang about golf, the brutal first months of Momofuku and why he loves really good cheap food. Plus, we dive into the bizarre history of drinking ...
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430: Chaat: Maneet Chauhan Loves Indian Street Food, 9/9/2021 (54:00)
From: Christopher Kimball's Milk Street Radio

We ride the railroads of India with Maneet Chauhan to sample chaat: snacks like warm carrot pudding and chili-fried potatoes served at street stalls and train stations. Plus, ...
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426: Desperately Seeking France’s Secret Steak Sauce, 8/19/2021 (53:59)
From: Christopher Kimball's Milk Street Radio

Journalist Rebecca Rosman tells us about the feuds and lawsuits surrounding France’s top-secret steak sauce. Plus, we chat with Saturated Ice Cream founder Lokelani Alabanza, ...
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421: Machete Makes Tacos: Actor Danny Trejo on Prison, Hollywood and Nachos, 8/5/2021 (54:00)
From: Christopher Kimball's Milk Street Radio

This week, Hollywood star and restaurateur Danny Trejo shares his culinary inspirations and tips for amazing tacos. Plus, Gena Renaud of Yume Confections teaches us about the ...
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423: Al Roker Cooks Up a Storm, 7/15/2021 (54:00)
From: Christopher Kimball's Milk Street Radio

Al Roker cooks for Daniel Boulud, talks about on-set disasters at the “Today” show, explains why sandwiches are his go-to conversation starter and wonders why Goofy wears ...
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420: Oysters, Clambakes and Grilling Run Amok, 6/24/2021 (54:00)
From: Christopher Kimball's Milk Street Radio

We chat with Mike Wiley of Eventide in Portland, Maine, who tells us how to shuck an oyster, the rules for the perfect clambake and his favorite often-ignored fish. Plus, we ...
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418: The Science of Food: Steaks, Bugs and Expiration Dates, 6/3/2021 (54:00)
From: Christopher Kimball's Milk Street Radio

We chat with flavor chemist Dr. Arielle Johnson about how to eat a tree, how insects use flavor molecules to communicate and the science of taste and smell. Plus, Meathead ...
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503: Heat, Meat, Rice and Veg: Welcome to Hmong Cuisine!, 5/13/2021 (54:00)
From: Christopher Kimball's Milk Street Radio

We learn the elements of Hmong cooking from chef Yia Vang. He tells us about traditional dishes such as stuffed chicken legs and braised mustard greens, how to make 60 ...
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422: Nailed It! Nicole Byer Bakes Funny, 4/29/2021 (54:01)
From: Christopher Kimball's Milk Street Radio

Comedian and “Nailed It!” host Nicole Byer breaks down the art of improv, making it in the world of comedy and how to host a baking competition show when you know nothing ...
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419: Padma Lakshmi in Search of America, 4/15/2021 (54:00)
From: Christopher Kimball's Milk Street Radio

Padma Lakshmi shares stories about her childhood in India, her time in Spain and her new show, “Taste the Nation.” Plus, we get a crash course on Parisian cocktail culture ...