PRX - Pieces for Topic: Instructional
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Leinana Two Moons has authored the first cookbook devoted to creating vegan bacon. We talk about taste, texture and why words matter (and how to re...
Bought by 'The Sea'
- Added: May 09, 2016
- Length: 28:30
- Purchases: 1
Robin Robertson talks about writing over 20 vegan cookbooks, veganizing family recipes, and offers cooking strategies for new vegans.
- Added: May 02, 2016
- Length: 28:30
We get the "how" to be vegan: don't eat animals, don't wear them, etc. But what about the why? And what about abolitionist veganism? Sarah K. Woodc...
- Added: Apr 25, 2016
- Length: 28:30
Host JL Fields - Vegan Cook, Coach, and Consultant's interviews with Sol Natural (Macaccino!), New Grounds Food (Coffee nutrition bar!), Tofuna Fys...
- Added: Apr 19, 2016
- Length: 28:30
Milan Ross lost over 200 pounds when he started a plant-based diet. In his new book The Change, he shares how...and how you can make big changes, t...
- Added: Apr 05, 2016
- Length: 28:30
Prolific vegan cookbook author Terry Hope Romero talks about her latest book - Protein Ninja - and how vegan cooking and taste evolves over the yea...
- Added: Mar 28, 2016
- Length: 28:30
Jeff and Joan Stanford, owners of all vegan The Stanford Inn, dish on their new cookbook Dining at The Ravens.
Bought by 'The Sea'
- Added: Mar 21, 2016
- Length: 28:30
- Purchases: 1
This week on Easy Vegan, Matt Ruscigno, MPH, RD, talks about a pragmatic approach to eating a vegan diet, common pitfalls when starting a vegan die...
- Added: Mar 07, 2016
- Length: 28:30
Michelle Schwegmann, co-author of Eat Like You Give a Damn and co-owner of Herbivore Clothing Company in Portland, shares how she feeds her vegan d...
- Added: Feb 29, 2016
- Length: 28:30
For 20 years now the Birchwood Cafe has served innovative, sustainable food in the Seward neighborhood of Minneapolis. Birchwood owner Tracy Single...
- Added: Feb 15, 2016
- Length: 20:53
Dr. Michael Greger, the physician behind NutritionFacts.org, wrote the book How Not to Die to translate mountains of scientific evidence to support...
- Added: Feb 01, 2016
- Length: 28:30
A week before the release of Jasmin Singer's memoir, "Always Too Much and Never Enough," JL and Jasmin talk juicing, veganism, body image and how t...
- Added: Jan 25, 2016
- Length: 28:27
Eating well and exercise are key to maintaining a healthy life. To be honest, 60-70% of your success hinges on your nutrition. On this episode of "...
- Added: Jan 22, 2016
- Length: 29:04
Colleen Patrick-Goudreau shares how she offers daily doses of compassion, meeting people where they are, to awaken us to our inherent desire to be ...
Bought by 'The Sea'
- Added: Jan 18, 2016
- Length: 28:30
- Purchases: 1
Chef Crystal Alves reveals the special vegan menu available at NOSH on New Year's Eve (and share's her umami tips for home cooks) + Lauren Fox of A...
- Added: Dec 28, 2015
- Length: 28:30
Fellow vegan, are you feeling anxious about that turkey or ham on the family holiday table? Relax with non-psychoactive "wellness brownies" and veg...
- Added: Dec 21, 2015
- Length: 28:30
New vegans, rejoice! Chef Stevie Winsborrow shares ways to eat simply and healthfully vegan over the holidays.
- Added: Dec 14, 2015
- Length: 28:30
Want to embark on the Taco Based Lifestyle? Meet Jessica Morris and Stephanie Bogdanich, two of the authors of The Taco Cleanse (who want you to re...
Bought by 'The Sea'
- Added: Nov 30, 2015
- Length: 28:30
- Purchases: 1
The Butterball Turkey Talk Line fields thousands of calls at this time of year. WTIP's DaveTerSteeg chatted with turkey expert Rochelle Kirwan to l...
- Added: Nov 25, 2015
- Length: 14:15
'Tis the season for compassionate gift-giving and delicious vegan food!
Bought by 'The Sea'
- Added: Nov 23, 2015
- Length: 28:30
- Purchases: 1
In this holiday special, you'll learn a new take on a classic Thanksgiving dish. Chef Joseph Jacobsen, of Dégagé Jazz Café, brings The Rough Draft ...
- Added: Nov 17, 2015
- Length: 05:59
Director Allison Argo on her latest film. The Last Pig chronicles the journey of humane farmer Bob Comis' last year of farming pigs as he grapples ...
- Added: Nov 09, 2015
- Length: 28:30
Miyoko Schinner, the woman who has revolutionized vegan cheese, on artisan vegan cheese, her new book The Homemade Vegan Pantry, and the future of ...
- Added: Oct 26, 2015
- Length: 28:30
Cody Rilo and Tyler Schiedel, restaurant veterans, went vegan and wanted to open a business that reflected their ethics. They did, along with Aspen...
- Added: Oct 19, 2015
- Length: 28:30
- Purchases: 2
Social media is a great way for new vegans and the veg-curious to discover delicious vegan food, engage with plant-based celebrities and chefs, and...
Bought by 'The Sea'
- Added: Oct 12, 2015
- Length: 28:30
- Purchases: 1
