PRX - Pieces for Tone: Offbeat

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This is Distillations’s 200th episode, and we’re celebrating! We pored through hundreds of shows and pieced together some of the funniest, grossest...

  • Added: Nov 18, 2015
  • Length: 37:10
Caption: PRX default Piece image
Teens may talk about health, but the fast foods beckon

Bought by WRST-FM Oshkosh, WXLV-FM, SpiritHouse Inc/Youth Noise Network, and WXLV-FM


  • Added: Jan 15, 2015
  • Length: 03:32
  • Purchases: 4
Caption: Wine expert Narsi David, Credit: Reese Erlich 2014 (c)
Reese Erlich unravels a family tale and explores old wine making as he opens a mysterious magnum of Sebastiani Barbera.

Bought by PRX Remix


  • Added: May 30, 2014
  • Length: 05:19
  • Purchases: 1
Caption: Gelato served from a Carpigiani-made gelato truck at the Bologna fair in 1958, Credit: Gelato Museum
I scream, you scream, we all scream for...gelato. The first museum dedicated to gelato has opened in Italy.

Bought by New Hampshire Public Radio and KLCC


  • Added: Mar 27, 2013
  • Length: 05:09
  • Purchases: 2
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Evan McHenry, a student at Susan B Anthony middle School in Minneapolis seriously compares pancakes and waffles. He prefers waffles because they ar...

  • Added: May 14, 2011
  • Length: 01:00
Caption: Malort and me. , Credit: Robin Amer
You might say that Malort is Chicago's signature drink. Which would be fine, if it weren't so disgusting. For the uninitiated, here is the story of...

Bought by KUT and WILL


  • Added: Jun 15, 2010
  • Length: 10:05
  • Purchases: 2
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Jerry Cohen, owner of Economy Candy on New York City's Lower East Side, takes Blake Eskin on a tour of the shop's Passover selection (with a few c...

Bought by WHCP-LP Cambridge, KWMR, KRCB 104.9, WMNF, Marfa Public Radio and more


  • Added: Feb 19, 2007
  • Length: 06:30
  • Purchases: 6