PRX - Pieces for Tone: Intimate
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15 results
Since 2004, Jorge Muñoz has gathered with his family in their small kitchen in Queens, NY where they cook meals for those in need. Together, they’v...
- Added: Dec 13, 2020
- Length: 02:35
Topic 1 - New Ways to Cook a Turkey - Family Dinner Games; Topic 2 - New Ways to Practice Gratitude; Topic 3 - Creative Ways to Cook Thanksgiving L...
Bought by KTXK, KRBD, KSTK, RadioStPete Florida, and WEIU
- Added: Oct 19, 2020
- Length: 54:55
- Purchases: 5
The owner of a Logan, Utah, restaurant tells his daughter about lessons he learned growing up in Afghanistan, and how they inspire him today.
Bought by Public Radio for All, WGUC/ WVXU, WMUU-LP, and WEZU
- Added: Nov 29, 2016
- Length: 02:05
- Purchases: 4
We talk with KAXE Member Chuck Marohn, who doesn't normally eat breakfast, but is lucky enough to spend Friday mornings in PJs with his daughters...
- Added: Jun 07, 2010
- Length: 14:25
We talk with KAXE Member The Intrepid Pam Elj out by Nashwauk - she's celebrating her 45th birthday (right?). She hadn't had her breakfast yet (tak...
- Added: Jun 02, 2010
- Length: 09:55
We talk with KAXE Member Julie Crabb, and there is a very specific way to make bacon...
- Added: May 24, 2010
- Length: 12:23
We talk with KAXE Member Karen Lucachick from Sissebakwet - she isn't having a Ukrainian breakfast, but hotdogs (without buns)...
- Added: May 10, 2010
- Length: 08:53
We talk with KAXE Member Lorrie Janatopoulos from the woods near Makinen. She was having Puffins cereal with milk and a banana. And two Cuties whic...
- Added: May 03, 2010
- Length: 11:19
We talk with KAXE Member Maria Edington in Grand Rapids, who has one of the best laughs we've ever heard. She had a hay bale breakfast...
- Added: Apr 26, 2010
- Length: 17:30
We talk with KAXE Member Maria Edington in Grand Rapids, who has one of the best laughs we've ever heard. She had a hay bale breakfast...
- Added: Apr 16, 2010
- Length: 13:56
Guido shares the story of the beginning of Empty Bowls, the fundraiser for Second Harvest Foodbank and The Community Cafe, now in it's 9th year...
- Added: Apr 12, 2010
- Length: 08:02
We talk with KAXE Member Tony Pierce from Grand Rapids - he had a wheat bagel with peanut butter and jelly, followed by coffee. He's working his wa...
- Added: Apr 12, 2010
- Length: 11:18
We talk with KAXE Member Debbie Warne-Jacobson from Puposky - she hadn't had her daily 48oz of Green Smoothie...yet.
- Added: Mar 26, 2010
- Length: 15:40
Modern grazing helps preserve the land and the farmer
- Added: Nov 26, 2007
- Length: 09:08
The surprising wonder of routine in the making of a peanut butter sandwich
Bought by KFAI Minneapolis
- Added: Oct 08, 2007
- Length: 03:26
- Purchases: 1