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Soulful to Soilful: Cultivating Community Through Urban Composting - EcoJustice Radio

From: Jack Eidt
Series: EcoJustice Radio

The act of composting ensures that food scraps and green waste are never wasted, but returned to enrich the soil. It sequesters carbon, and helps t...

RDD: Soup, Salad, and Ideas

From: WGTE Public Media
Series: The Rough Draft Diaries with Haley Taylor

This week we're welcoming two people on The Rough Draft Diaries. One is Lyndsey Stough, Executive Director of Toledo Soup, and Roberta de Boer-Durh...

Food Sleuth Radio, Martha Clare Morris Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that eating certain foods can offer protection against Alzheimer’s Disease? Join Food Sleuth Radio host and Registered Dietitian, Meli...

Bought by RadioFreePalmer

Food Sleuth Radio, Emily Jackson, Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that home and school gardens help nourish children’s natural curiosity, and motivate them to eat more healthful foods? Join Food Sleut...

Bought by RadioFreePalmer

Food Sleuth Radio, Joe Maxwell Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Do you know the biggest challenges family farmers face when trying to bring their livestock to market? Join Food Sleuth Radio host and Registered D...

Bought by RadioFreePalmer

Food Sleuth Radio, Alan Guebert Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that one of the biggest changes to rural America has been the loss of farm families and farming communities? Houses, barns, and people...

Bought by RadioFreePalmer

Food Sleuth Radio, Jim Goodman Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that global free trade agreements impact local family farmers, food labeling, and the quality of food on our plates? Join Food Sleuth ...

Bought by RadioFreePalmer

Food Sleuth Radio, Gail Hansen Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that farmers’ increasing use of antibiotics to prevent and treat animal diseases and increase growth efficiency contributes to antimic...

Bought by RadioFreePalmer

Food Sleuth Radio, Jonathan Lundgren Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Did you know that most insects are “good” and that they have a critical role to play in our national food security and good nutrition? Join Food Sl...

Bought by Radio Catskill, RadioFreePalmer, and KRCB 104.9

Food Sleuth Radio, David Mortensen Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Seventy percent of pesticides used in agriculture today are herbicides, designed to kill weeds growing in farmers’ fields across the U.S. However ...

Bought by RadioFreePalmer

California Dreamed

From: World Ocean Observatory
Series: World Ocean Radio

Because of persistent drought and water crises due to unsustainable practices, California is facing many challenges to its very existence. It is wa...

Food Sleuth Radio, Sanjay Rawal Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

Despite growing newfound interest in food, diets and nutrition, how many question where their food comes from and the conditions under which it was...

Bought by WRGY

An Ethiopian coffee ceremony right here in the Twin Cities

From: KFAI Minneapolis
Series: 10,000 Fresh Voices

Ethiopia is said to be the birthplace of coffee, and this aromatic elixir continues to be an important part its culture. KFAI’s Allison Herrera met...

Food Sleuth Radio, Calen May-Tobin Interview

From: Dan Hemmelgarn
Series: Food Sleuth Radio

From fast and processed foods to common personal care items, palm oil is a common ingredient in thousands of household products. However, this “ch...

Bought by RadioFreePalmer

Food Memory Lane with Diane Hatz - Changing the Way We Eat - TEDxManahattan

From: Carole Murko
Series: Heirloom Meals Radio

Diane Hatz is the Co-Founder and Director of the Glynwood Institute for Sustainable Food and Farming and organizer of TEDxManhattan - Changing the ...

Bought by KVNF