Easy Vegan with JL Fields
Series produced by JL Fields
Why Easy Vegan? Because it's not that complicated!
A weekly half-hour radio series. Free to stations.
Each week author and cooking coach JL Fields interviews local, national, and international activists, authors, chefs and plant-based leaders. Learn simple strategies - from the kitchen and beyond - that are good for your health, the environment, and the animals.
102 Pieces
Order by:
Newest First |
Oldest First
Author Victoria Moran on taking vegan to Main Street, how to eat a Good Karma Diet, and redefining the term vegan.
- Added: Sep 11, 2015
- Length: 28:30
Dreena Burton, author of Plant-Powered Families and Let Them Eat Vegan, on raising and feeding vegan children
- Added: Sep 11, 2015
- Length: 28:30
Gene Baur on co-founding Farm Sanctuary, which launched a movement, and how anyone can live the farm sanctuary life.
- Added: Sep 11, 2015
- Length: 28:30
Kathy Hester shares her love for healthy slow cooking and dishes on her latest book, The Easy Vegan Cookbook.
- Added: Sep 11, 2015
- Length: 28:30
Alison Mercer joins host JL Fields in the studio to answer questions about going vegan: cheese, protein, multivore families, humane farming, and mo...
- Added: Sep 20, 2015
- Length: 28:30
Chef Ayinde Howell, co-author of The Lusty Vegan, on the complications of vegans dating, loving, and living with non-vegans.
- Added: Sep 20, 2015
- Length: 28:30
Ginny Messina, co-author of Vegan for Life, Vegan for Her, and Never Too Late to Go Vegan, on how to prevent "ex-vegans" (just do these three simpl...
Bought by 'The Sea'
- Added: Sep 21, 2015
- Length: 28:30
- Purchases: 1
Greg Howard and Jewels Burdick talk about how they, non-vegan and mainstream business owners, cater to vegans.
- Added: Sep 28, 2015
- Length: 28:30
We’ve made the excuses. We’ve heard the excuses. All the reasons we can’t go vegan. Jasmin Singer and Mariann Sullivan, co-founders of Our Hen Hous...
- Added: Oct 05, 2015
- Length: 28:30
Social media is a great way for new vegans and the veg-curious to discover delicious vegan food, engage with plant-based celebrities and chefs, and...
Bought by 'The Sea'
- Added: Oct 12, 2015
- Length: 28:30
- Purchases: 1
Cody Rilo and Tyler Schiedel, restaurant veterans, went vegan and wanted to open a business that reflected their ethics. They did, along with Aspen...
- Added: Oct 19, 2015
- Length: 28:30
- Purchases: 2
Miyoko Schinner, the woman who has revolutionized vegan cheese, on artisan vegan cheese, her new book The Homemade Vegan Pantry, and the future of ...
- Added: Oct 26, 2015
- Length: 28:30
Director Allison Argo on her latest film. The Last Pig chronicles the journey of humane farmer Bob Comis' last year of farming pigs as he grapples ...
- Added: Nov 09, 2015
- Length: 28:30
'Tis the season for compassionate gift-giving and delicious vegan food!
Bought by 'The Sea'
- Added: Nov 23, 2015
- Length: 28:30
- Purchases: 1
Want to embark on the Taco Based Lifestyle? Meet Jessica Morris and Stephanie Bogdanich, two of the authors of The Taco Cleanse (who want you to re...
Bought by 'The Sea'
- Added: Nov 30, 2015
- Length: 28:30
- Purchases: 1
New vegans, rejoice! Chef Stevie Winsborrow shares ways to eat simply and healthfully vegan over the holidays.
- Added: Dec 14, 2015
- Length: 28:30
Fellow vegan, are you feeling anxious about that turkey or ham on the family holiday table? Relax with non-psychoactive "wellness brownies" and veg...
- Added: Dec 21, 2015
- Length: 28:30
Chef Crystal Alves reveals the special vegan menu available at NOSH on New Year's Eve (and share's her umami tips for home cooks) + Lauren Fox of A...
- Added: Dec 28, 2015
- Length: 28:30
Colleen Patrick-Goudreau shares how she offers daily doses of compassion, meeting people where they are, to awaken us to our inherent desire to be ...
Bought by 'The Sea'
- Added: Jan 18, 2016
- Length: 28:30
- Purchases: 1
A week before the release of Jasmin Singer's memoir, "Always Too Much and Never Enough," JL and Jasmin talk juicing, veganism, body image and how t...
- Added: Jan 25, 2016
- Length: 28:27
