PRX - Pieces for Format: Soft Feature
Can't find it?
Try Advanced Search
A visit, a cooking lesson and lunch with the celebrated chef Claudia Roden. Claudia discussed lost Jewish communities through their cuisines. Inc...
- Added: Mar 22, 2017
- Length: 14:46
- Purchases: 2
Episode 5 — Sensory overload! We explore how taste, touch, sight, smell and sound influence how we experience chocolate. With a soundtrack designed...
Bought by Canadian Broadcasting Corporation
- Added: Mar 22, 2017
- Length: 24:00
- Purchases: 1
Chocolate: food of the gods, balm of our hearts, and, at one point in time, a symbol of sacrifice and stand-in for human blood. In this episode, we...
- Added: Feb 10, 2017
- Length: 23:59
- Purchases: 2
In the small West African nation of Togo, a typical meal consists of one of two staple foods: pâte (pronounced like “pot”), made from corn flour an...
- Added: Jan 13, 2017
- Length: 04:23
For generations, farmers in western North Carolina have relied on tobacco as a core crop, their lifeblood. It was more than just income, though: to...
Bought by KVLU
- Added: Nov 17, 2016
- Length: 26:01
- Purchases: 1
Corn is a ubiquitous part of Southern food—from bread to whiskey. But how did it get to be that way? In this episode of Gravy, we go on a hunt for ...
Bought by KVLU and West Virginia Public Broadcasting
- Added: Nov 03, 2016
- Length: 25:21
- Purchases: 2
Working on a dairy--especially a small dairy--is one of the most dangerous jobs in the country, more dangerous even than construction. Over the pas...
- Added: Sep 15, 2016
- Length: 20:18
Imagine this: deep in the Louisiana wetlands, a wooden platform the size of three football fields, covered in shrimp, drying in the sun… which are ...
Bought by KVLU
- Added: Sep 08, 2016
- Length: 25:44
- Purchases: 1
Some refugees in Chapel Hill are finding a way to reconnect with their native farming tradition.
- Added: May 19, 2016
- Length: 04:02
Producer Milt Lee talks with Kent Montgomery about his families 5th generation maple syrup operation.
Bought by KKWE Niijii Radio
- Added: Apr 11, 2016
- Length: 08:05
- Purchases: 1
A fairy potato treasure hunt incorporating elements of Cherokee, Celtic, and Chinese folklore and a bit o' magic.
Bought by WMMT
- Added: Mar 09, 2016
- Length: 05:23
- Purchases: 1
Black-eyed peas and collards. Fried chicken and peach cobbler. Customers at Delicious Southern Cuisine in Los Angeles come for these soul food sta...
- Added: Nov 19, 2015
- Length: 27:08
- Purchases: 2
They’re everywhere: in your fancy cocktail bar and your down home country restaurant. In the hands of farmer’s market shoppers and 7-Eleven Slurpee...
Bought by KVLU, West Virginia Public Broadcasting, and WABE
- Added: Oct 22, 2015
- Length: 25:46
- Purchases: 3
While West Virginia may be known for resources like coal, the country once turned to this mountain state for a culinary staple: salt. In this episo...
Bought by WMMT, WMMT, KVLU, West Virginia Public Broadcasting, WABE and more
- Added: Sep 24, 2015
- Length: 23:22
- Purchases: 6
Goats + Dumplings comes in at 13:28. It's the second episode of a new podcast, Last Best Stories. The first, longer feature (8:30) looks at how mou...
- Added: Sep 03, 2015
- Length: 13:29
Burnell Cotlon owns and operates the only grocery store in the Lower Ninth Ward. When it opened in 2014, it was the first grocery store to serve th...
- Added: Aug 21, 2015
- Length: 02:11
- Purchases: 2
Damon Gameau talks corporate responsibility, the power of information, and Oscar Wilde’s advice.
Bought by RadioFreePalmer
- Added: Aug 01, 2015
- Length: 23:01
- Purchases: 1
Episode topics:
Gout - it's origins, causes and current treatment and the importance of patient-centered care and how new training initiatives are ...
Bought by WRIR
- Added: Jun 15, 2015
- Length: 28:00
- Purchases: 1
Jess Mador goes behind the scenes of a familiar fast food landmark: White Castle building #8.
- Added: Mar 18, 2015
- Length: 04:05
In 1857, economic hardship left farmers and other citizens bust. Looking for a way to earn money Minnesotans took to the forests to harvest ginseng...
- Added: Mar 11, 2015
- Length: 04:39
Juliet Pries, the owner of the Ice Cream Bar in Cole Valley, talks about the massive red tape she had to deal with to open her business.
- Added: Mar 11, 2015
- Length: 04:06
Our third series kicks off with featured guest, Integrative Nurse-Practitioner Nichole Ingersoll, as she discusses the early symptoms of menepause;...
- Added: Mar 04, 2015
- Length: 28:56
The growth of the craft beer industry is proving to be a win-win: both for brewers, and for pigs.
- Added: Feb 27, 2015
- Length: 04:30
- Purchases: 2
Anne’s particular talent with her cookbooks is creating well written and easy-to-follow recipes. And as many readers know, this is not always true ...
Bought by KSVR Studios: Skagit Valley Radio
- Added: Feb 24, 2015
- Length: 09:48
- Purchases: 1
