PRX - Pieces for Format: Limited Series
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Food is an expression of who we are. Table host and folklorist next door, Yvette Blair-Lavallais, catches up with two generations of two North Texa...
- Added: Mar 25, 2023
- Length: 13:08
Harvest wild plants with Native nutritionist Valerie Segrest of the Muckleshoot Tribe. Explore what a regionally-based food system could look like ...
Bought by KMRE-LP Bellingham, Wash., KBCS 91.3 FM Community Radio, and KVSC
- Added: Apr 29, 2020
- Length: 29:21
- Purchases: 3
Valrhona was founded in 1922 by Albéric Guironnet in the small village of Tain L’Hermitage, France, and is now also based in Brooklyn, USA. The com...
- Added: Jul 13, 2017
- Length: 20:40
Passions for food and music shine through the nation of Catalunya.The traditional, the innovative, the very local and the trans-Mediterranian fusio...
- Added: Jul 28, 2013
- Length: 01:00:00
Carmignano is an invitation to pause and reflect on the limits of our taste, and learn to surpass them.
It explores how taste is simultaneously th...
- Added: Jun 15, 2013
- Length: 45:00