PRX - Pieces for Format: Interview
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21 results
Learn about three unexpected holiday dishes that mean the world to the families who make them.
- Added: Nov 17, 2023
- Length: 54:00
Food is an expression of who we are. Table host and folklorist next door, Yvette Blair-Lavallais, catches up with two generations of two North Texa...
- Added: Mar 25, 2023
- Length: 13:08
Topic 1: Moving to a new country does not mean you have to forget the old one; Topic 2: A life-changing meal. And, identifying the best olive oil.
Bought by WYAP
- Added: Jan 24, 2023
- Length: 52:01
- Purchases: 1
When your grandmother tells you it’s time to open a cake business, maybe you should listen.
- Added: Jan 13, 2023
- Length: 54:02
Amy McNally tells her sister, Emily Fortner, about a memory that shines bright against the backdrop of their difficult childhood.
Bought by WYAP
- Added: Sep 09, 2022
- Length: 03:03
- Purchases: 1
Thomas Fox Averill discusses his award-winning novel, A CAROL DICKENS CHRISTMAS, that weaves the influences of Charles Dickens and traditional Vict...
- Added: Dec 23, 2021
- Length: 29:00
- Purchases: 2
Ash-e Reshteh features bright green herbs and greens, making it a suitable dish for celebrating Navruz.
- Added: Apr 15, 2021
- Length: 54:01
In this year's Thanksgiving special, we're doing something a little different. In a normal year, we would head back into the kitchen of a local res...
- Added: Nov 23, 2020
- Length: 05:55
In this episode of ThinkRadio Presents ThinkBusiness host Alan Wartes talks with entrepreneur and owner of Vermont Sticky, Krista Powers.
- Added: Nov 28, 2018
- Length: 29:00
The longest-running ice cream man, Allan Ganz, has been selling sweet treats since he was 10 years old. He shares with his wife, Rosalyn Ganz, how ...
Bought by WVBI-LP
- Added: Jul 30, 2018
- Length: 02:51
- Purchases: 1
A story about finding your way home.
- Added: Mar 27, 2018
- Length: 24:33
Savoring the last day of the 2016 market season at the Whisked Pie stand.
- Added: Nov 24, 2016
- Length: 03:19
Chloe Longfellow came to StoryCorps to remember some of the life lessons she learned as a kid, while spending time in her grandmother’s kitchen.
Bought by KBCS 91.3 FM Community Radio, WVBI-LP, KUFM - Montana Public Radio, Troy Public Radio, KIDE Hoopa Tribal Radio 91.3fm and more
- Added: Dec 11, 2015
- Length: 02:22
- Purchases: 9
On this episode of Art Beat, we begin our 3 part series coverage of Winona Poet Laureate, Ken McCullough’s collection of recent work entitled “Farm...
- Added: Nov 05, 2015
- Length: 32:26
Another piece done for Weekday's ice cream show. I edited this piece.
- Added: Jan 15, 2015
- Length: 02:57
A crew member of Theno's Dairy in Redmond, WA gave me a tour of the back room where they make their ice cream.
- Added: Jan 15, 2015
- Length: 02:54
Yelitza Castro talks with her friend Willie Davis about serving meals to the homeless community in Charlotte, North Carolina for the past three years.
Bought by WEZU, KMUD, and New Hampshire Public Radio
- Added: Dec 30, 2013
- Length: 02:24
- Purchases: 3
Stephanie Plunkett, niece of Agnes Djaha, shares her part of the story of her syrian-lebanese food heritage.
- Added: May 01, 2012
- Length: 22:58
Imagine spending the summer of your youth on your grandparent's farm in the Catskills of Upstate New York. Kathy Mangan doesn't have to. She had ...
- Added: Apr 12, 2012
- Length: 27:48
We talk with KAXE members Mary the Kayak Lady and Goldie; starting with orange juice and pills, they moved on to mini-shredded-wheat-total-and-chee...
- Added: Jul 23, 2010
- Length: 19:51
We talk with KAXE member Floy Bradford. Her kids decide what she eats, so she had the delicious combination of toast with cream cheese, sausage an...
- Added: Jun 25, 2010
- Length: 06:51